- Carry out other duties assigned by the Restaurant Manager and company
13 days
5,000+ Assistant Manager Jobs - October 2026 - High Salaries - Page 34
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"assistant manager"
- Check whether the sub-contractors used are in-house or external, and report the details to the Head.
30+ days
- Supervise C&S works (concrete, steel, drainage, minor structural modifications)
10 days
- Prepare and update daily site progress reports, photo records, and site diary.
11 days
- Monitor site progress and prepare daily site reports, progress updates and relevant documentation.
12 days
- Problem solving and able to provide solutions to manage site issues and vendors
30+ days
- Monitor project progress and adjust plans as necessary to meet goals.
30+ days
- Evaluate and approve new customer credit applications, reviewing creditworthiness and financial background.
30+ days
- Check whether the sub-contractors used are in-house or external, and report the details to the Head.
30+ days
- Performance Analysis: Consistently analyze and track buying and selling performance metrics, proactively identifying trends and implementing corrective actions to meet and exceed targets.
30+ days
- Identify, analyze, evaluate and identify solution to resolve all technical and site issues.
30+ days
- Coordinate site installation works with the main contractor
19 days
- Tender Support: Participate in tender projects and submissions, assist the contract department in quantity take-offs and bills of quantities (BQ).
30+ days
- Monitor project schedules, workmanship, and site safety.
30+ days
- Design and execute effective Performance Management systems, including goal setting, regular feedback, and performance appraisals, to drive employee development and productivity.
5 days
- Train and guide retail assistants on product knowledge, customer service and selling techniques.
6 days
- Melatih pasukan mengenai pengetahuan menu, penyajian makanan dan memastikan tenaga kerja mencukupi untuk kelancaran operasi.
2 days
- Monitor sales performance, analyse market trends and identify new business opportunities.
2 days
- Manages with integrity, honesty and knowledge that promote the culture, values and mission of BR.
3 days
- Control stock: ordering, receiving, storage, FIFO, wastage tracking and stock counts.
10 days
- • Check and mark students’ work carefully
30+ days
- Carry out other duties assigned by the Restaurant Manager and company
13 days
- Work flexible schedules, including selected weekends and public holidays when required.
26 days
- • Check and mark students’ work carefully
30+ days
- • Check and mark students’ work carefully
30+ days
- Handle class scheduling, student registration, and center administration.
26 days
- Handle class scheduling, student registration, and center administration.
26 days
- Oversee inventory management, ordering, and stock control.
12 days
- • Check and mark students’ work carefully
30+ days
- Handle class scheduling, student registration, and center administration.
26 days
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