Cashiering
Administration Management
Team Leadership
Operational Management
Customer Service
Inventory Management
Staff Training
Conflict Resolution
Quality Control
Minimum 1–2 years of experience in customer service, hospitality, or service operations, with exposure to team supervision, shift coordination, or frontline leadership responsibilities.
Prior experience in airport operations, hospitality, healthcare, customer service centres, or other service-oriented environments will be a strong advantage.
Excellent communication and interpersonal skills with proficiency in English and Bahasa Malaysia.
...
Sales
Customer Relationship Management
Communication
Negotiation
Business Development
Lead Generation
Product Knowledge
Sales Management
Team Management
Risk Management