700+份Kitchen工作在Selangor - September 2026

显示710个工作的结果 "kitchen" Selangor
不要错过任何 Kitchen 的新工作机会 在 Selangor

Damansara Jaya

Posted
19 days ago
Posted
22 days ago

Runningmen Catering

  • Candidates with experience as a Chef, Commis, Kitchen Crew, Cook, or in a similar food preparation role are encouraged to apply.
  • Fresh graduates and candidates with a passion for cooking are welcome to apply.
  • Basic knowledge of food preparation, kitchen operations, and food safety practices. ...
Posted
11 days ago

Runningmen Catering

  • Candidates with experience as a Chef, Commis, Kitchen Crew, Cook, or in a similar food preparation role are encouraged to apply.
  • Fresh graduates and candidates with a passion for cooking are welcome to apply.
  • Basic knowledge of food preparation, kitchen operations, and food safety practices. ...
Posted
19 days ago

Restoran Mango Chutney

  • Manage daily prep, mise en place, and service flow to keep the kitchen punctual and organised.
  • Control inventory and assist with ordering so stock levels and food cost targets are met.
  • Support menu planning and recipe standardisation to ensure consistent taste, portioning, and plating. ...
Posted
14 days ago

Restoran Mango Chutney

  • Manage daily prep, mise en place, and service flow to keep the kitchen punctual and organised.
  • Control inventory and assist with ordering so stock levels and food cost targets are met.
  • Support menu planning and recipe standardisation to ensure consistent taste, portioning, and plating. ...
Posted
22 days ago

Malaysia

  • You will oversee daily kitchen and catering operations to keep food preparation, presentation and service aligned with company standards.
  • You will manage stock levels, cleanliness, equipment upkeep and portion control to ensure reliable service delivery.
  • You will lead, coach and monitor catering staff, manage attendance and set daily work schedules. ...
Posted
12 days ago

Malaysia

  • You will oversee daily kitchen and catering operations to keep food preparation, presentation and service aligned with company standards.
  • You will manage stock levels, cleanliness, equipment upkeep and portion control to ensure reliable service delivery.
  • You will lead, coach and monitor catering staff, manage attendance and set daily work schedules. ...
Posted
20 days ago
  • Welcome customers warmly, explain product options, and answer questions about ingredients and availability.
  • Handle phone support and walk-in customer inquiries clearly and politely.
  • Take orders accurately in person and via phone, enter them into the POS or order system, and confirm details. ...
Posted
11 days ago
  • Education: Bachelor’s degree or Diploma in Supply Chain Management, Procurement, Business Administration, Food Technology, or a related field.
  • Experience: Minimum 2 years of experience in procurement, purchasing, or supply chain management—preferably within the F&B, Central Kitchen, or FMCG industries.
  • Compliance Knowledge: Strong working knowledge of Halal standards, HACCP requirements, and local food safety regulations. ...
Posted
4 days ago
  • Previous baking experience/ passion for baking is an added advantage
  • Have familiarity with kitchen equipments, including mixers, blenders, handling fruits
  • Skills ...
Posted
a month ago
  • Collect, verify, and load orders securely, then deliver them on schedule while following traffic laws and safe driving practices.
  • Use navigation tools and planned routes to meet delivery times and minimise delays.
  • Serve customers at counter or table with friendly, timely service and handle cash or digital payments accurately. ...
Posted
14 days ago
  • Collect, verify, and load orders securely, then deliver them on schedule while following traffic laws and safe driving practices.
  • Use navigation tools and planned routes to meet delivery times and minimise delays.
  • Serve customers at counter or table with friendly, timely service and handle cash or digital payments accurately. ...
Posted
22 days ago

AGENSI PEKERJAAN NEWMAN (M) SDN BHD

Malaysia

  • Welcome guests warmly, confirm orders with attention to detail, and guide basic menu choices to keep queues moving.
  • Take and process payments accurately on the point-of-sale system, handle cash and digital transactions, and issue correct receipts.
  • Respond to guest feedback professionally and escalate service or product issues to the shift lead for quick resolution. ...
Posted
5 days ago

Agensi Pekerjaan Jobs Kreate

  • Recruitment & Talent Acquisition: develop recruitment strategies, streamline hiring processes, and build talent pipelines for roles including store managers, supervisors, kitchen and front-of-house staff.
  • Training & Development: design and deliver onboarding, job-specific training (food preparation, customer service, cash handling) and leadership development; ensure halal compliance training and monitor training effectiveness.
  • Employee Relations: foster open communication and engagement, manage morale initiatives, and resolve employee concerns, conflicts and grievances in line with company policy and local laws. ...
Posted
18 days ago
Up to MYR12 每小时
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时

Subang, Selangor

  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时

Bangi, Selangor

靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时

Kota Damansara, Selangor

靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
靠近火车站
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago
Up to MYR12 每小时
  • This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
  • Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
  • Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...

最后机会申请此工作。

Posted
a year ago