- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline
8 days
200+ Service Jobs in Batu - November 2026 - High Salaries
Showing 254 jobs results for
"service"
in Batu
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline
8 days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline
8 days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline
8 days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline
8 days
- Keep the dining area clean tidy and comfortable
14 days
- Keep the dining area clean tidy and comfortable
14 days
- Payment Processing: Accurately process payments, issue official tax invoices, receipts, and maintain cashiering reconciliation in line with financial guidelines.
28 days
- Prepare sauces and condiments.
23 days
- Able to read and manage Job Orders, quotations and repair documentation
30+ days
- Answer questions about pricing, treatment duration, location and appointment availability.
14 days
- Follow up on booking amendments, cancellations and customer requests.
1 day
- Prepare service reports and maintain accurate service records
30+ days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
22 days
- Job description
14 days
- Keep the lobby and dining area clean and help customers when needed
11 days
- Run product presentations and tastings for prospects and key customers.
30+ days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
22 days
- Keep the lobby and dining area clean and help customers when needed
10 days
- Keep the lobby and dining area clean and help customers when needed
11 days
- Assist customers with menu enquiries and recommendations.
30+ days
- Keep the lobby and dining area clean and help customers when needed
10 days
- Gather customer feedback and share it with the restaurant team
22 days
- Perform preventive maintenance according to the set schedule
22 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
22 days
22 days
22 days
- Check the database for any outstanding customer balances before issuing new invoices.
12 days
- Prepare cook and serve food efficiently and correctly according to Nando’s standards
22 days
- Malaysian citizen
22 days