- Perform preventive maintenance according to the set schedule
10 days
1,000+ R Jobs - November 2026 - High Salaries
Showing 1,095 jobs results for
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- Show an attractive personality with energy and a positive attitude
10 days
- Serve customers at the front counter
10 days
- Perform daily and weekly and monthly cleaning of kitchen equipment
10 days
- Show an attractive personality with energy and a positive attitude
11 days
- Move up to Crew Leader to manage zone production and coach crew members
10 days
- Gather customer feedback and share it with the restaurant team
10 days
- Perform daily and weekly and monthly cleaning of kitchen equipment
11 days
- Serve customers at the front counter
11 days
- Ensure lights and fans are working properly
10 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
10 days
- Gather customer feedback and share it with the restaurant team
11 days
- Move up to Crew Leader to manage zone production and coach crew members
11 days
- Show an attractive personality with energy and a positive attitude
11 days
- Ensure lights and fans are working properly
11 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
11 days
- Perform daily and weekly and monthly cleaning of kitchen equipment
11 days
- Serve customers at the front counter
11 days
- Gather customer feedback and share it with the restaurant team
11 days
- Move up to Crew Leader to manage zone production and coach crew members
11 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
11 days
- Provide quality beverage & food products
23 days
- Inspect incoming raw materials and evaluate supplier performance, including supplier audits and specification checks.
25 days
- Provide quality beverage & food products
30+ days
- Research, identify, and collaborate with ingredient suppliers to introduce innovative and high-quality ingredients.
30+ days
- Good command of English
30+ days
- Provide quality beverage & food products
30+ days
Area Kitchen Manager (Restaurant R&D)
- Implement and maintain rigorous quality control measures throughout the food preparation process, from ingredient sourcing to final plating.
30+ days
- Provide quality beverage & food products
30+ days
- Provide quality beverage & food products
30+ days