1,900+ Pastry Chef Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl

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Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
13 days ago
Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
13 days ago
Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
13 days ago
Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
13 days ago
Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
13 days ago
Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
13 days ago
Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
13 days ago
Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
13 days ago
Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
13 days ago
Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
13 days ago
Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
13 days ago

STAR FOOD WORKS PRIVATE LIMITED

SGD5,500 - SGD5,500 Per Month

Singapore

  • • Develop recipes and determine how to present the food
  • • Plan menus and ensure uniform serving sizes and quality of meals
  • • Inspect supplies, equipment, and work areas for cleanliness and functionality ...
Posted
18 days ago
MYR2,200 - MYR2,600 Per Month
  • Ensure that the control of raw materials is always kept at the correct temperatures and right places.
  • Communicate well and work as a team to promote harmonious working relationships also to build a better and efficiency team.
  • Ensure that products send out to customers adhere to quality and food safety standards. ...
Posted
24 days ago

SK VITAL HEALTHCARE SDN. BHD

MYR1,700 - MYR1,700 Per Month

George Town

  • Professional development
  • Qualifications
  • * Diploma or Certificate in Culinary Arts, Professional Cookery, or equivalent. ...
Posted
10 days ago
Undisclosed

Malaysia

Posted
21 days ago
Undisclosed
Posted
14 days ago

LAUREL FOODCRAFT PTE. LTD.

SGD3,900 - SGD3,900 Per Month

Singapore

  • Monitor inventory levels and order baking ingredients and supplies.
  • Manage production planning to meet customer demand and minimize waste.
  • Work closely with management on menu planning and cost control. ...
Posted
24 days ago
SGD2,560 - SGD3,840 Per Month

Central

  • Education & Certification• Diploma/Degree in Culinary Arts or related field preferredExperience• Minimum 5 years of experiences in a full fletch kitchen with at least 2 years in the similar capacityCompetencies• Possess food hygiene and safety certification• Able to work on rotating shifts, weekends & public holidays• Possess a well-groomed, professional appearance• Demonstrates a full understanding of their role and carries it out in line with their job description• Works effectively with the rest of the team• Is able to prioritize tasks and demonstrate effective time management and coordinating, controlling and managing different resources• Communicates clearly, professionally and concisely whilst actively listening to others and giving consideration to their needs and opinions• Tries to take the bigger picture into consideration and is confident as to when and where to seek guidance and clarity from senior members of the team.
Posted
11 days ago
SGD2,520 - SGD2,520 Per Month

Singapore

  • Requirements
  • Relevant experience as a Cook
  • Able to work on weekends and Public Holiday
Posted
11 days ago

RENDER PRIVATE LIMITED

SGD3,200 - SGD3,200 Per Month

Singapore

  • Quality Control: Conduct regular assessments to ensure all products meet our visual and taste standards before distribution to outlets.
  • Hygiene & Safety: Maintain a clean and organized workspace, strictly adhering to food safety and hygiene regulations.
  • Team Collaboration: Work closely with fellow bakers and kitchen staff to optimize production schedules and meet daily targets. ...
Posted
24 days ago

SUMAC CONCEPTS PTE. LTD.

SGD4,000 - SGD4,500 Per Month

West

  • Coordinate daily food preparation and service to ensure timely delivery during busy periods.
  • Train, mentor, and supervise Chef de Parties, Commis Chefs, and kitchen assistants.
  • Delegate tasks and monitor team performance. ...
Posted
11 days ago
MYR3,000 - MYR3,000 Per Month
  • · Computer proficiency with excellent ability to use Microsoft Office Products.
  • · A passion for food and the culinary arts.
  • · Bi-lingual ability in oral and writing will be an added advantage. ...
Posted
11 days ago
MYR3,000 - MYR3,000 Per Month
  • · Computer proficiency with excellent ability to use Microsoft Office Products.
  • · A passion for food and the culinary arts.
  • · Bi-lingual ability in oral and writing will be an added advantage. ...
Posted
11 days ago
SGD4,800 - SGD4,800 Per Month

Jurong West

  • Provide ongoing support and mentorship to bakery staffs, reinforcing best practices in both production techniques and product presentation.
  • Collaborate with the team to create and propose new recipes, flavours and designs for buns and other bakery products, enhancing the overall menu offering.
  • Innovate with new ideas for season in specialty products to increase variety and appeal, helping to meet or exceed the company's sales growth. ...
Posted
5 days ago

FORAGERS PTE. LTD.

SGD3,000 - SGD3,500 Per Month

River Valley

Posted
a month ago
Undisclosed

Singapore

  • Assist in basic administrative tasks related to production planning and quality control.
  • Prepare dough, batter, filling, and icing for breads, pastries, and desserts.
  • Execute finishing techniques for cakes, tarts, and plated desserts. ...
Posted
16 days ago
Undisclosed

Singapore

  • Time management & early working hours.
  • Prepare daily production of breads, cakes, and pastries.
  • Ability to meet daily quotas while maintaining quality ...
Posted
19 days ago

Crystal Crown Hotel Human Resources

Undisclosed

Port Klang

Posted
19 days ago

SAM SAM SAM PTE. LTD.

SGD2,500 - SGD2,500 Per Month

Singapore

  • Ensure adherence to all relevant health, safety and hygiene standards.
  • Suggest new ways of presentation of dishes and procedures for optimizing the cooking process.
  • Give attention to the productivity of the kitchen such as speed and food quality ...
Posted
19 days ago
MYR1,800 - MYR3,000 Per Month
  • Maintain cleanliness of the work area at all times.
  • Follow all safety and food handling procedures.
  • Assist on any additional ad-hoc task as assigned by Supervisor. ...
Posted
11 days ago

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