- Keep the kitchen and cooking equipment and workstations clean and sanitised
9 days
5,000+ Min SPM Jobs - November 2026 - High Salaries - Page 38
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- Keep the kitchen and cooking equipment and workstations clean and sanitised
9 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
9 days
- Ensure lights and fans are working properly
10 days
- Serve customers at the front counter
10 days
- Malaysian citizen
10 days
- Serve customers at the front counter
10 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
10 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
10 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
10 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
10 days
- Serve customers at the front counter
10 days
- Gather customer feedback and share it with the restaurant team
10 days
- Serve customers at the front counter
10 days
- Assist in logistics coordination, shipment arrangements, and inventory record management.
2 days
- Ensure lights and fans are working properly
10 days
- Serve customers at the front counter
10 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
10 days
- Gather customer feedback and share it with the restaurant team
10 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
10 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
10 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
10 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
10 days
- Gather customer feedback and share it with the restaurant team
10 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
10 days
- Gather customer feedback and share it with the restaurant team
10 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
10 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
10 days