Maintain a clean and organized work environment, including brewing stations, counters, and customer seating areas, adhering to food safety and hygiene standards.
Articulate the value proposition of our tailored programs, including individual development plans, access to an investor network, capital availability, and entrepreneurship knowledge enhancement.
Coordinate and liaise with clients, consultants, main contractors, subcontractors, suppliers and other relevant parties to ensure smooth project execution and compliance with clients' requirements.