- Handle basic stock replenishment, rotation, and check stock availability
30+ days
5,000+ Kitchen Jobs | High Salaries, Urgent Hiring October 2026 - Page 49
Showing 5,739 jobs results for
"kitchen"
- Ensure accurate cash handling and POS operations.
30+ days
- Ensure accurate cash handling and POS operations.
30+ days
- · Provides directions to kitchen staff, ensuring execution of all employee duties.
26 days
- Handle cashier duties and customer payments.
29 days
- Ensure cleanliness and hygiene standards are maintained in the kitchen.
30+ days
- Learn and execute fundamental cooking techniques under the guidance of experienced chefs.
30+ days
- Learn and execute fundamental cooking techniques under the guidance of experienced chefs.
30+ days
- Responsible for daily operations
10 days
- Support with basic cooking tasks under supervision, such as boiling, frying, or grilling simple food items.
30+ days
- To provide accurate and timely financial information for decision making.
30+ days
- Setup, clear, and reset tables
30+ days
- To provide accurate and timely financial information for decision making.
30+ days
- Learn and execute fundamental cooking techniques under the guidance of experienced chefs.
30+ days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
17 days
- Attend to guests’ queries, feedback and complaint timely & professionally.
16 days
- If a customer complains or has an issue, inform your supervisor quickly.
30+ days
- Help at cashier when needed.
30+ days
- Cleaning & Maintenance: Maintain cleanliness of workstations, equipment, and dining areas. Perform end-of-day cleaning duties to uphold hygiene standards.
30+ days
- Handle basic stock replenishment, rotation, and check stock availability
30+ days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
17 days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
17 days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
17 days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
17 days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
17 days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
17 days
- Wash dishes, pots, pans, and kitchen utensils efficiently
24 days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
17 days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
17 days
- Properly handle, clean, and maintain all machines and equipment in good working condition.
17 days
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