1,000+ Jde Jobs - July 2026 - High Salaries

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Undisclosed
Posted
a month ago
SGD3,000 - SGD3,000 Per Month

Singapore

  • Maintaining the kitchen and surrounding areas in conditions that meet the company standards and health code regulations
  • Monitoring inventory and purchasing supplies and food from approved vendors
  • Audits on par stock on all areas to make sure that all required supplies are ordered and stocked in advance of need ...
Posted
a month ago
Undisclosed

Hong Kong

Posted
a month ago
Undisclosed

Hong Kong

  • PREFERRED QUALIFICATION
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: Less than 1-year related work experience. ...
Posted
19 days ago
SGD3,500 - SGD3,500 Per Month

Singapore

  • - The Serangoon Club, a Tribute Portfolio Hotel (Marriott).
  • Restaurants & Bars:
  • · Shikar, Isabel Brasserie, Polo Bar Steakhouse & Cultivate (Maxwell Reserve) ...
Posted
a month ago
SGD3,500 - SGD3,500 Per Month

Singapore

  • - The Serangoon Club, a Tribute Portfolio Hotel (Marriott).
  • Restaurants & Bars:
  • · Shikar, Isabel Brasserie, Polo Bar Steakhouse & Cultivate (Maxwell Reserve) ...
Posted
a month ago
SGD3,000 - SGD3,000 Per Month

Singapore

Posted
7 months ago
MYR2,500 - MYR5,000 Per Month

WP Kuala Lumpur (+1)

Be an early applicant!

Posted
11 years ago
Undisclosed

George Town, Pulau Pinang

Be an early applicant!

Posted
10 years ago
Undisclosed
  • • Operate and maintain all department equipment and reporting of malfunction.
  • • Ensure all chemicals are stocked up properly and filled up with proper handling procedures.
  • • Ensure full operational of all kitchen equipment

Be an early applicant!

Posted
a year ago
Up to MYR4,000 Per Month

Singapore, Singapore

  • Assigns and coordinates daily production and prep work of kitchen staff, ensuring all assignments are completed
  • Inspect the cleanliness, sanitation, organization, and working condition of the service areas and work stations including all tools, equipment and supplies, rectifying deficiencies as needed
  • Monitors performance of kitchen staff and ensures that all procedures are completed to standard, addressing any and all performance concerns with their immediate supervisor ...

Be an early applicant!

Posted
10 years ago