200+ Food Beverage Manager Jobs - October 2026 - High Salaries

Showing 210 jobs results for "food beverage manager"
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Malaysia

  • numbers, and the team culture together in one pair of hands.
  • THE ROLE
  • • Oversee all Food & Beverage outlets, including restaurants, bars, in-room dining, and events ...
Posted
24 days ago
  • Recruit, train and supervise F&B staff
  • Manage staff schedules, performance and development
  • Foster a positive team culture ...
Posted
21 days ago

Singapore

  • Use structured training resources, experience maps, feedback, and regular development conversations to identify your strengths and areas for growth.
  • Develop an understanding of revenue, costs, productivity, guest preferences, and the commercial decisions that shape a successful Food & Beverage operation.
  • Take ownership of projects and improvement initiatives that enhance the guest experience, operational efficiency, or team engagement. ...
Posted
19 days ago
  • Lead annual brand planning, including marketing calendar development and budget management.
  • Analyze market trends, consumer insights, and competitor activities to identify growth opportunities.
  • Drive end-to-end New Product Development (NPD), from concept creation to commercial launch. ...
Posted
3 days ago

Singapore

  • Supervise maintenance activities for HVAC, plumbing, electrical systems, and other plant utilities.
  • Lead, train, and mentor the maintenance team to enhance skills and performance.
  • Assign tasks, monitor performance, and provide regular feedback. ...
Posted
16 days ago

Singapore

  • Supervise maintenance activities for HVAC, plumbing, electrical systems, and other plant utilities.
  • Lead, train, and mentor the maintenance team to enhance skills and performance.
  • Assign tasks, monitor performance, and provide regular feedback. ...
Posted
17 days ago

Singapore

  • • Lead the Sales Administration team and oversee order processing, invoicing, delivery coordination, customer enquiries and documentation
  • • Ensure order accuracy, strong on-time-in-full performance and prompt resolution of delivery exceptions
  • • Oversee daily van sales operations, including route planning, outlet coverage, stock controls, fleet readiness and field execution ...
Posted
24 days ago

Singapore

  • Develops and implements food & beverage strategies aligned with RHG's mission, vision and values, ensuring outlets meet or exceed brand standards.
  • Manages the food & beverage team, fostering a culture of growth, development and performance, and ensuring rosters, training and onboarding are completed in a timely manner.
  • Responsible for the departmental budget, ensuring costs and inventory (including par levels, ordering and stock) are controlled and aligned with productivity and performance targets. ...
Posted
a month ago

Singapore

  • Conduct market analysis, benchmarking, and identify growth opportunities
  • Lead regular strategy reviews with country teams
  • Sales Enablement & Operational Support ...
Posted
24 days ago

Orchard

Posted
2 days ago

Hong Kong

  • Prepare agendas, minutes, decision records, action trackers and executive-ready correspondence, ensuring owners and deadlines are visible and followed through.
  • Create and maintain accurate shared folders, SharePoint resources, toolboxes, templates, presentations, forms and other approved reference materials.
  • Support the preparation and distribution of departmental communications, reports, presentations and recurring updates. ...
Posted
3 days ago

Singapore

  • Guide respective Kitchen Manager in creating and developing new dishes and recipes by keeping up with the latest market trends.
  • Supervise all food tasting sessions.
  • Responsible and accountable for the overall food cost as well as non-food costs such as kitchen supplies, energy costs, utensils and operating guest supplies. ...
Posted
5 days ago
  • Enjoy developing people and building high performing teams.
  • Thrive in a fast-paced environment.
  • Lead the day-to-day operations of a fast-paced, high-volume restaurant. ...
Posted
6 days ago

KL City

  • Maternity leave
  • Meal allowance
  • Opportunities for promotion ...
Posted
9 days ago

Singapore

  • Drive commercial performance through strategic revenue optimisation, outlet positioning, menu engineering, cost management initiatives, and financial discipline.
  • Develop and implement annual business plans, budgets, forecasts, and performance targets to achieve departmental and organisational objectives.
  • Collaborate closely with Culinary, Sales & Marketing, Events, and other key stakeholders to create innovative dining concepts, revenue-generating initiatives, and memorable guest experiences. ...
Posted
16 days ago

Singapore

Posted
3 days ago

Singapore

  • Namly Place (Namly Outlet)
  • Preferably Diploma in Hospitality or related fields
  • Preferably 2 years’ managerial experience in F & B – cafes / restaurants / similar capacity ...
Posted
3 days ago

Singapore

  • Handle guest feedback and resolve issues promptly with professionalism
  • Possesses strong knowledge of bar operations, including beverage preparation, cleanliness, and stock awareness to support smooth service
  • Manage staff scheduling, performance reviews, and on-the-job training ...
Posted
3 days ago

Singapore

  • Ensure restaurant cleanliness, hygiene, and safety standards are consistently met
  • Plan and prepare each shift to deliver excellent guest service and operational efficiency
  • Act as the PIC in the absence of Restaurant Manager to ensure seamless operations flow ...
Posted
3 days ago

Singapore

  • Anticipate guest preferences and proactively address needs.
  • Handle guest feedback, complaints and service recovery with professionalism and urgency.
  • Ensure guest profiles and preferences are consistently updated and utilized. ...
Posted
2 days ago

HSH Group (owner And Operator Of The Peninsula Hotels)

Hong Kong

  • Lead the overall F&B operation for The Repulse Bay, including restaurants, events, banqueting and related F&B services.
  • Drive commercial and operational optimisation across revenue, pricing, menu engineering, cost control, labour productivity, profitability and service performance.
  • Build a stronger events and banqueting proposition, covering weddings, corporate events, social occasions, resident events and destination-led activations. ...
Posted
3 days ago

KL City

  • Applicable to local package only
Posted
4 days ago

Singapore

  • - Inventory Stock taking and ordering
  • - Accountable for outlets sales and banking
  • - Scheduling staff working hours ...
Posted
17 days ago

Pasir Ris

  • Handle guest feedback and service recovery independently when required
  • Guide and support service crew
  • Ensure adherence to grooming, punctuality, and SOP standards ...
Posted
6 days ago

Singapore

  • Location: Jewel Changi Airport (East)Employment Type: Full‑time / PermanentSalary Range: SGD 3,800 to 4,800 (Salary will be commensurate with relevant experience, qualifications and suitability for the role).Industry: Food & Beverage / Hospitality Experience Level: Supervisory / Assistant Manager
  • About the company
  • MICHELIN Singapore Bib Gourmand for a decade Chicken Rice brand is looking for a competent and motivated Assistant Restaurant Manager to support the daily operations of first premium mall outlet with millions of footfalls annually. You will work closely with the Restaurant Manager to ensure smooth operations, consistent service standards, and strong team leadership. ...
Posted
6 days ago

Hong Kong

  • Prepare agendas, minutes, decision records, action trackers and executive-ready correspondence, ensuring owners and deadlines are visible and followed through.
  • Create and maintain accurate shared folders, SharePoint resources, toolboxes, templates, presentations, forms and other approved reference materials.
  • Support the preparation and distribution of departmental communications, reports, presentations and recurring updates. ...
Posted
17 days ago

Singapore

  • Accountable for outlets sales and banking
  • Scheduling staff working hours
  • SOP driven ...
Posted
17 days ago

Singapore

Posted
18 days ago

Singapore

  • Drive commercial performance through strategic revenue optimisation, outlet positioning, menu engineering, cost management initiatives, and financial discipline.
  • Develop and implement annual business plans, budgets, forecasts, and performance targets to achieve departmental and organisational objectives.
  • Collaborate closely with Culinary, Sales & Marketing, Events, and other key stakeholders to create innovative dining concepts, revenue-generating initiatives, and memorable guest experiences. ...
Posted
18 days ago

Taman Wilayah Selayang

  • Maintain a strong management presence on the floor during service periods, particularly during peak breakfast, lunch, and dinner operations.
  • Monitor guest flow, seating allocation, waiting times, table turnover, and restaurant capacity to ensure efficient operations without compromising guest satisfaction.
  • Ensure effective opening, service, handover, and closing procedures are consistently followed for each meal period. ...
Posted
9 days ago