- Work as a Pizza Artist and prepare pizzas according to outlet standards.
2 days
5,000+ F&B Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl - Page 34
Showing 27,931 jobs results for
"f&b"
- Serve food and beverages promptly according to the restaurant’s service standards.
30+ days
- Monitor daily sales, inventory, food costs, petty cash, and daily sales reconciliation.
24 days
- Work as a Pizza Artist and prepare pizzas according to outlet standards.
16 days
- Monitor daily sales, inventory, food costs, petty cash, and daily sales reconciliation.
24 days
- Keep the cashier counter clean and tidy and manage reservation enquiries.
23 days
- Work as a Pizza Artist and prepare pizzas according to outlet standards.
16 days
- Support the preparation of supplier payment schedules, payment vouchers, and other payment-related documentation for review and approval by the Finance team.
28 days
- Monitor daily sales, inventory, food costs, petty cash, and daily sales reconciliation.
24 days
- Keep the cashier counter clean and tidy and manage reservation enquiries.
23 days
- Keep the cashier counter clean and tidy and manage reservation enquiries.
24 days
- Keep the cashier counter clean and tidy and manage reservation enquiries.
24 days
Café Bakery Staff
- Monitor food quality, hygiene, and cleanliness standards.
7 days
- Monitor daily sales, inventory, food costs, petty cash, and daily sales reconciliation.
23 days
- Keep the cashier counter clean and tidy and manage reservation enquiries.
23 days
- Keep the cashier counter clean and tidy and manage reservation enquiries.
24 days
- Keep the cashier counter clean and tidy and manage reservation enquiries.
23 days
- Work from base level (Waiter / Waitress) to grow in Management Role (Assistant Restaurant Manager / Manager)
30+ days
- Monitor sales targets and take corrective action when needed
30+ days
- Clear and reset tables efficiently.
22 days
- Manage all receipts of outlets, includes cash, card payment and e-wallet payment. Ensure no missing payments for all sales made and safe keep cash received.
2 days
- Manage all receipts of outlets, includes cash, card payment and e-wallet payment. Ensure no missing payments for all sales made and safe keep cash received.
2 days
- Oversee opening and closing procedures, including cash handling, safe drops, and security checks.
2 days
- Monitor sales targets and take corrective action when needed
30+ days
- Supervise and guide kitchen staff.
30+ days
- Keep the cashier counter clean and tidy and manage reservation enquiries.
24 days
- Handle staff scheduling and daily manpower arrangement
30+ days
- Sales Building & Brand Growth: Drive sales through marketing initiatives, promotions, and continuous improvement of the customer experience.
30+ days
- Process customer payments accurately using the point-of-sale (POS) system, handling cash and card transactions with integrity.
30+ days
- Monitor sales targets and take corrective action when needed
30+ days
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