Provide on-job training (OJT) and guide the staff on duty through their daily routines to ensure the team meet/exceed expected work performance.
Interact with guests and handling guest enquiries to make sure the guests have a satisfactory dining experience.
Responsible for compliance to all work and service standards, food preparation, hygiene standards in accordance with the restaurant quality, service, ambience & value guidelines, as well as relevant regulatory requirements.
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Commercial Documentation: Prepare, review, and issue accurate commercial quotations to prospective clients, executing rigorous pipeline follow-ups to maximize closing ratios.
Strategic Negotiations: Conduct price and contract negotiations effectively, aligning volume discounts strategically to meet or exceed monthly individual and regional sales targets.
Market Analysis & Reporting: Prepare comprehensive sales reports for monthly management meetings, mapping out performance metrics, target analysis, regional competitor movements, and localized strategies to boost sales.
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Provide on-job training (OJT) and guide the staff on duty through their daily routines to ensure the team meet/exceed expected work performance.
Interact with guests and handling guest enquiries to make sure the guests have a satisfactory dining experience.
Responsible for compliance to all work and service standards, food preparation, hygiene standards in accordance with the restaurant quality, service, ambience & value guidelines, as well as relevant regulatory requirements.
...
Provide on-job training (OJT) and guide the staff on duty through their daily routines to ensure the team meet/exceed expected work performance.
Interact with guests and handling guest enquiries to make sure the guests have a satisfactory dining experience.
Responsible for compliance to all work and service standards, food preparation, hygiene standards in accordance with the restaurant quality, service, ambience & value guidelines, as well as relevant regulatory requirements.
...