200+ Demi Chef De Partie Jobs in Malaysia | Job Vacancies | September 2026 | Ricebowl

Showing 260 jobs results for "demi chef de partie"
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Undisclosed

Singapore

  • Follow recipes, portion control guidelines and plating presentation standards consistently.
  • Assist in mise-en-place preparation and ensure readiness for daily service.
  • Support seasonal and special pastry production requirements. ...
Posted
2 days ago
Undisclosed
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
  • PREFERRED QUALIFICATION ...
Posted
2 days ago
Undisclosed

Tai Seng

Posted
21 days ago
MYR2,500 - MYR2,800 Per Month

KL City

  • Assist the Chef de Partie in managing a designated kitchen section.
  • Prepare and organize mise-en-place before service.
  • Work closely with the kitchen team to ensure smooth daily operations. ...
Posted
a month ago
MYR2,500 - MYR2,800 Per Month

Ampang Jaya Municipal Council

  • Assist the Chef de Partie in managing a designated kitchen section.
  • Prepare and organize mise-en-place before service.
  • Work closely with the kitchen team to ensure smooth daily operations. ...
Posted
a month ago
SGD2,000 - SGD2,000 Per Month

Singapore

  • Birthday Incentives
  • Medical Benefits
  • Staff Discount ...
Posted
25 days ago
SGD2,200 - SGD2,200 Per Month

Singapore

  • Lift others up: You thrive in a team where everyone’s energy, creativity, and ideas are celebrated, and you’re always ready to support your fellow chefs.
  • Have an adventurous spirit: You’re excited to experiment, learn, and grow. You’re not afraid of new challenges.
  • Create soul-stirring experiences: It’s not just about the dish—it’s about the feeling it leaves. You want your food to spark joy, comfort, and connection. ...
Posted
25 days ago
SGD2,500 - SGD3,000 Per Month

Singapore

  • Maintain quality, portioning and presentation standards for all dishes served
  • Replenish mise en place throughout service as required
  • Serve guests when required and present desserts at the table ...
Posted
a month ago
Undisclosed

Singapore

  • Prepare mise-en-place for salad, fruits, seafood, poultry, farinaceous dishes and sauce for all meal periods
  • Ensure the consistency in the preparation of all food items for A La Carte/ Buffet/ Festive menus according to hotel recipes and standards
  • Adhere hotel brand standards ...
Posted
19 days ago
Undisclosed

KL City

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
11 days ago
SGD2,400 - SGD3,200 Per Month

Singapore

Posted
2 days ago
MYR2,500 - MYR2,800 Per Month

KL City

  • Assist the Chef de Partie in managing a designated kitchen section.
  • Prepare and organize mise-en-place before service.
  • Work closely with the kitchen team to ensure smooth daily operations. ...
Posted
a month ago
Undisclosed

Singapore

  • Prepare mise-en-place for salad, fruits, seafood, poultry, farinaceous dishes and sauce for all meal periods
  • Ensure the consistency in the preparation of all food items for A La Carte/ Buffet/ Festive menus according to hotel recipes and standards
  • Adhere hotel brand standards ...
Posted
21 days ago
Undisclosed

Hong Kong

  • Good team player with strong communication and supervisory skills
  • Good spoken English and Cantonese
  • Meal Allowance ...
Posted
2 days ago
Undisclosed

Hong Kong

  • Well-versed in kitchen hygiene, creative and service-oriented
  • A good team player with strong communication and supervisory skills
  • Good spoken English and Cantonese ...
Posted
9 days ago
SGD2,200 - SGD2,400 Per Month

Downtown Core

  • Prepare mise-en-place for salad, fruits, seafood, poultry, farinaceous dishes and sauce for all meal periods
  • Ensure the consistency in the preparation of all food items for A La Carte/ Buffet/ Festive menus according to hotel recipes and standards
  • Adhere hotel brand standards ...
Posted
19 days ago
SGD2,200 - SGD2,200 Per Month

Singapore

  • Prepare mise-en-place for salad, fruits, seafood, poultry, farinaceous dishes and sauce for all meal periods
  • Ensure the consistency in the preparation of all food items for A La Carte/ Buffet/ Festive menus according to hotel recipes and standards
  • Adhere hotel brand standards ...
Posted
21 days ago
SGD2,200 - SGD2,200 Per Month

Singapore

  • Maintain cleanliness and hygiene of your work stations and maintenance of equipments
  • Communicate with team member of hazardous situation and notify supervisors of potential dangers
  • Prepare production for daily usage ...
Posted
21 days ago
SGD2,600 - SGD2,600 Per Month

Singapore

  • Fast-paced? Bring it on.
  • You take pride in what goes on the plate
  • More experience? You may be considered for a senior role. ...
Posted
11 hours ago
SGD2,200 - SGD2,200 Per Month

Singapore

  • Maintain cleanliness and hygiene of your work stations and maintenance of equipments
  • Communicate with team member of hazardous situation and notify supervisors of potential dangers
  • Prepare mise-en-place for salad, fruits, seafood, poultry, farinaceous dishes and sauce for all meal periods ...
Posted
21 days ago
SGD2,500 - SGD3,200 Per Month

Singapore

  • Ensure food is prepared, cooked, plated, and served within the required quality and service standards.
  • Maintain consistency in taste, texture, presentation, and portion control.
  • Assist with the preparation of Korean and other Asian dishes according to established standards. ...
Posted
10 days ago
SGD2,500 - SGD3,200 Per Month

Singapore

  • Ensure food is prepared, cooked, plated, and served within the required quality and service standards.
  • Maintain consistency in taste, texture, presentation, and portion control.
  • Assist with the preparation of Korean and other Asian dishes according to established standards. ...
Posted
19 days ago

ZS Hospitality Management Limited

Undisclosed

Hong Kong

Posted
11 days ago
SGD3,000 - SGD3,000 Per Month

Singapore

  • Staff discounts
  • Walking distance from Tuas Link MRT
  • Follow orders and advice instructed by Supervisor to perform job task, following directions, completed within acceptable time frame ...
Posted
8 days ago