Serve food and beverages to customers promptly and courteously, ensuring presentation standards are met and customer satisfaction is prioritized.
Maintain a high standard of cleanliness and hygiene throughout the cafe, including dining areas, restrooms, and service counters, adhering to all food safety regulations.
Assist with basic food preparation tasks as needed, such as assembling salads, preparing simple snacks, or garnishing dishes, following established recipes and procedures.
...