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4,300+ Commiss Jobs - July 2026 - High Salaries
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"commiss"
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Undisclosed
Singapore
- Follow food safety and hygiene standards at all times.
- Support the team during busy service periods.
- Inform supervisors of any food shortages, spoilage, or equipment issues. ...
Posted
20 days ago
SGD2,900 - SGD2,900 Per Month
Singapore
- Implement and enforce food hygiene and safety protocols to comply with health regulations and company policies
- Collaborate with the kitchen team to maximize profitability through cost control and waste reduction
- Supervise kitchen staff to maintain smooth workflow and uphold service excellence ...
Posted
14 days ago
Undisclosed
Singapore
- Gibson – Timeless cocktail bar balancing balances ingredient‑driven creativity with classics
- Live Twice – Cocktail bar inspired by mid-century modern Japan
- Pop City - Japanese-lifestyle cocktail bar in Singapore’s Central Business District ...
Posted
25 days ago
SGD2,900 - SGD3,200 Per Month
Singapore
- Maintain cleanliness and orderliness of the station area throughout the shift
- At least 1 year of relevant food and beverage experience preferred
- Passion to learn and deliver consistent quality on every plate ...
Posted
14 days ago
MYR1,700 - MYR2,500 Per Month
Ampang Jaya Municipal Council
- Mengupas, memotong dan menyediakan bahan mentah.
- Memastikan bahan mentah disimpan mengikut FIFO/FEFO.
- Memastikan kebersihan bahan sebelum digunakan. ...
Posted
14 days ago
MYR1,700 - MYR2,200 Per Month
Tampoi
- Pizza preparation (dough handling, topping, baking)
- Indian items (briyani prep, gravies, marination)
- Follow recipes and SOPs strictly ...
Posted
14 days ago
RECRUITPEDIA PTE. LTD.
SGD5,000 - SGD5,000 Per Month
Singapore
- Manage recipe standardization, menu costing, and documentation of food preparation procedures.
- Review and improve menu offerings through new product development and operational enhancements.
- Support catering operations, banquet setups, and large-scale event food preparation when required. ...
Posted
22 days ago
Undisclosed
KL City
- Performs all duties of Culinary and related kitchen area employees in high demand times.
- Oversees production and preparation of culinary items.
- Ensures employees keep their work areas clean and sanitary. ...
Posted
14 days ago
SGD3,500 - SGD4,500 Per Month
Islandwide (Singapore)
- Develop and refine menus, ensuring variety, quality, and alignment with the restaurant concept
- Create standard operating procedures (SOPs) and train kitchen staff to execute menu items consistently
- Supervise the kitchen team to maintain high standards of food quality and operational performance ...
Posted
20 days ago
MYR3,000 - MYR4,000 Per Month
KL City
- Maintain premium quality in taste, texture, and appearance
- Participate in menu development and seasonal updates
- Adhere strictly to HACCP and international food safety standards ...
Posted
25 days ago
MYR2,500 - MYR3,000 Per Month
Sunway City
- Maintain cleanliness and hygiene of the kitchen, equipment, and work areas.
- Follow proper food handling, storage, labelling, and FIFO procedures.
- Assist in monitoring stock levels and minimizing food wastage. ...
Posted
25 days ago
Undisclosed
Singapore
- Maximize outlet profitability by controlling food costs, minimizing waste, and optimizing kitchen operations.
- Communicate effectively with guests to engage and respond to feedbacks, enhancing guest relations and service quality.
- Collaborate with the Executive Sous Chef to support daily kitchen operations and implement strategic culinary initiatives ...
Posted
14 days ago
Undisclosed
Singapore
- Implement and enforce food hygiene and safety protocols to comply with health regulations and company policies
- Collaborate with the kitchen team to maximize profitability through cost control and waste reduction
- Supervise kitchen staff to maintain smooth workflow and uphold service excellence ...
Posted
14 days ago
Undisclosed
KL City
- Maintains consistent quality and continuously shows efforts to upgrade the products produced in his assigned area.
- To comply at all times, the standard recipes, quality requirements, stocks, and techniques of his/ her kitchen and within the kitchen outlet and communicates with Chef de Partie and supporting kitchens’ status, shortfalls and trainings needs.
- High School Diploma or equivalent. ...
Posted
a month ago
MYR3,000 - MYR3,000 Per Month
KL City
- Supervise kitchen staff and support training
- Maintain cleanliness, hygiene & food safety standards
- Monitor stock levels and assist in ordering ingredients ...
Posted
14 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Ensure all food is prepared and served consistently with the restaurant's quality standards.
- Maintain cleanliness and organisation of the work station at all times.
- Monitor food quality, freshness, and proper storage of ingredients. ...
Posted
21 days ago
SGD2,600 - SGD2,600 Per Month
Singapore
- What We’re Looking For Singaporean / PR only Willing to work shifts, weekends & PH Positive team player
- Apply now – we’d love to meet you!
Posted
14 days ago
SGD1,050 - SGD1,050 Per Month
Singapore
- · Management of food stocks including checking quantity and quality of food items.
- · Purchase ingredients and work within decided budget.
- · Menu planning to ensure variety and nutrition of food served. ...
Posted
14 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
- Ensure that the production, preparation and presentation of food are of the highest quality at all times.
- Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. ...
Posted
14 days ago
MYR5,000 - MYR5,000 Per Month
KL City
- Good inventory and cost control management.
- Ability to work under pressure and during peak hours.
- Good communication and problem-solving skills. ...
Posted
14 days ago
SGD2,000 - SGD2,800 Per Month
Central
- Maintain kitchen cleanliness and hygiene
- No experience required as training will be provided (paid training given)
- Can commit 5.5 days work weeks including weekend and Public Holidays ...
Posted
21 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Maximize outlet profitability by controlling food costs, minimizing waste, and optimizing kitchen operations.
- Communicate effectively with guests to engage and respond to feedback, enhancing guest relations and service quality.
- Collaborate with the Executive Sous Chef to support daily kitchen operations and implement strategic culinary initiatives. ...
Posted
14 days ago
SGD400 - SGD400 Per Month
Singapore
- Ensure the consistency of food quality and quantity
- Ensure compliance with SFA regulations
- Help to maintain a climate of smooth and friendly cooperation ...
Posted
14 days ago
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