Executive Chef - Renaissance Johor Bahru
- Provides direction for all day-to-day operations.
10 days
5,000+ 4e Jobs - November 2026 - High Salaries - Page 61
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Site Supervisor(M-E)
- - Ensure that all MEP works are executed in accordance with approved construction drawings, technical specifications, material approvals and the relevant requirements Of the project.
10 days
Commis - Kitchen Crew — VCR Cafe
- Support cooking, plating, and portioning during service
10 days
Pastry Demi Chef (Central Kitchen)
- Maintain product quality in terms of taste, texture, appearance, and presentation.
10 days
Project Officer (Mechanical - Electrical), Project Management Office
- Monitor project schedules, milestones, deliverables, and timelines to support timely project delivery.
10 days
10 days
10 days
10 days
Baker - CDP Level
- Prepare specialty items, buffet decorations, early riser trays, and baked products for guests with dietary restrictions, allergies, or ingredient limitations.
10 days
10 days
Experienced Sous Chef
- Maintain cleanliness and hygiene of the kitchen and work areas.
10 days
Commis Cook
- Keep all working areas clean and tidy, ensuring strict adherence to hygiene and food safety standards
10 days
10 days
10 days
10 days
10 days
Cook I (Pastry)
- Make sure all kept item must have date and labelled.
10 days
11 days
11 days
11 days
Chief Chef
- Prepare kitchen duty rosters and manage manpower planning.
11 days
11 days
Junior Sous Chef | Tanjong Beach Club
- Training and mentoring of junior team members
11 days
11 days