71份Restaurant Operations工作在Selangor - October 2026

显示71个工作的结果 "restaurant operations" 在 Selangor
不要错过任何 Restaurant Operations 的新工作机会 在 Selangor
MYR2,600 - MYR3,200 每月
Fresh Graduates
靠近火车站
  • Minimum 18YO
  • Previous bartending or bar service experience is preferred
  • Experience in a bar, restaurant, hotel, or entertainment venue is an advantage ...
Cocktail and beverage preparation Knowledge of spirits
+9
Posted
25 days ago
MYR2,600 - MYR3,200 每月
Fresh Graduates
靠近火车站
  • Minimum 18YO
  • Previous bartending or bar service experience is preferred
  • Experience in a bar, restaurant, hotel, or entertainment venue is an advantage ...
Cocktail and beverage preparation Knowledge of spirits
+9
Posted
25 days ago
MYR4,000 - MYR5,000 每月
靠近火车站
  • Oversee daily restaurant operations.
  • Lead, schedule and supervise restaurant staff.
  • Maintain food quality, cleanliness and customer service standards. ...
Restaurant Management Staff Training and Development
+5
Posted
a month ago
MYR4,000 - MYR5,000 每月
靠近火车站
  • Diploma / Degree in Hospitality, F&B, or Business Management.
  • Minimum 4–6 years of experience in restaurant or café management.
  • Strong leadership, communication, and people development skills. ...
Restaurant Management Staff Training and Development
+4
Posted
2 months ago
MYR4,000 - MYR5,000 每月
靠近火车站
  • Oversee daily restaurant operations.
  • Lead, schedule and supervise restaurant staff.
  • Maintain food quality, cleanliness and customer service standards. ...
Restaurant Management Staff Training and Development
+5
Posted
a month ago
  • Currently pursuing or recently completed a Diploma or Bachelor's Degree
  • Hospitality Management, Culinary Management, Business, Operations Management or related backgrounds are highly encouraged
  • Own transport and a valid driving licence — you'll visit outlets ...
Posted
2 days ago
Posted
18 days ago
Posted
9 days ago
Posted
8 days ago
  • 5–8 years in restaurant operations, preferably full-service or high-volume (up to 300 covers/day/outlet)
  • Team-wide leadership: hiring, training, scheduling, performance management
  • Full ownership of outlet business operations, people management, problem-solving, master of operations with strong menu knowledge and product execution SOPs, hands-on floor presence, cost control, inventory management, multi-channel operations, business coordination ...
Posted
17 days ago
Up to MYR3,500 每月
  • Retail and Hospitality Industry (F&B experience will be an advantage)

最后机会申请此工作。

Posted
6 months ago