69 Restaurant Operations Jobs in Selangor - October 2026 - High Salaries

Showing 69 jobs results for "restaurant operations" in Selangor
Never miss any updates for Restaurant Operations jobs in Selangor
MYR4,000 - MYR5,000 Per Month
Near Train Station
  • Good communication, customer service and problem-solving skills.
  • Basic salary: RM5000
  • Travelling allowance: RM300 ...
Restaurant Management Staff Training and Development
+5
Posted
a month ago
  • Inventory & stock control
  • Staff scheduling & productivity
  • Food quality & SOP compliance ...
Posted
a day ago
  • Plan and execute new product launches and marketing campaigns, ensuring store readiness, product availability, POS setup, and team communications.
  • Coordinate store testing and pilot programs, monitor results, and recommend improvements.
  • Track and facilitate work-in-progress (WIP) projects related to new product development and operational initiatives. ...
Posted
17 days ago
  • Prepare and analyse inventory, purchasing, and operational reports to support cost control and management decisions.
  • Coordinate with suppliers and internal teams, including supplier performance monitoring and onboarding of new suppliers.
  • Other duties may arise from time to time and may be assigned to the employee as necessary. ...
Posted
8 days ago
  • Ensure excellent customer service and handle customer feedback or complaints.
  • Assist in managing staff schedules and daily manpower requirements.
  • Ensure food quality, cleanliness, hygiene and safety standards are maintained. ...
Posted
7 days ago
  • Monitor and enforce food safety, hygiene, and individual-pot sanitation standards (raw meat/seafood handling, broth replenishment, equipment cleaning between covers).
  • Recruit, train, and develop Assistant Store Manager, Supervisors, and crew; conduct performance reviews and manage disciplinary matters.
  • Handle guest feedback, complaints, and service recovery to protect the brand's reputation. ...
Posted
a month ago
  • Drive sales performance and hold the team accountable to revenue, upselling, and menu-push targets.
  • Maintain high standards of cleanliness, food quality, and service excellence in line with company SOPs.
  • Ensure compliance with company policies, health & safety regulations, and food hygiene practices (including Halal and GMP standards). ...
Posted
16 days ago

Chu Chu Cafe Sdn Bhd

Ulu Kelang

  • Ensure food is prepared consistently in terms of taste, quality, portion, and presentation.
  • Assist with mise en place, including cutting, marinating, portioning, and preparation of ingredients.
  • Monitor ingredient freshness, stock levels, and minimise food wastage. ...
Posted
a month ago