5,000+ R And D 工作 | 马来西亚 | 职位空缺 | August 2026 | Ricebowl 铁饭网
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"r and d"
Product Development Executive ( Skincare) - Mandarin Speaker Needed
MYR4,000 - MYR5,000 每月
- Degree in Cosmetic Science, Formulation Chemistry, Pharmaceutical Science or related field
- 2–3 years experience in skincare or cosmetic product development
- Working knowledge of formulation principles — emulsions, actives, preservation, pH management ...
最后机会申请此工作。
Posted
2 days ago
支持聊天
MYR5,000 - MYR8,000 每月
- Proven hands-on experience with laboratory instrumentation, including pH meters, analytical balances, and viscometers.
- Demonstrated ability to manage the full R&D lifecycle, from conceptualization and prototyping to scale-up and mass production.
- In-depth knowledge of industry standards (such as ISO, GMP). ...
Posted
a month ago
MYR8,000 - MYR9,000 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- 负责制定和优化餐厅菜单，包括新菜品的研发、口味测试和成本核算，确保菜单的吸引力和盈利能力。
- 管理厨房运营，包括人员排班、培训和绩效评估，确保厨房团队高效协作，达到高标准的出品和服务。
- 严格执行食品安全和卫生标准，进行日常的质量控制检查，确保所有菜品符合公司标准和法规要求。 ...
最后机会申请此工作。
Posted
12 days ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
a month ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
a month ago
支持聊天
MYR5,000 - MYR7,999 每月
- We are looking for a creative and experienced R&D professional to drive the development of innovative sauces, seasonings, and condiment solutions for instant noodles and snack products. This role will lead consumer-focused New Product Development (NPD) initiatives, from concept creation through commercialization, while ensuring products meet market trends, customer expectations and quality standards.The ideal candidate is passionate about savory food innovation, possesses strong formulation expertise and has hands-on experience in product development and scale-up within the food manufacturing industry.
Posted
a month ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
5 days ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
5 days ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
5 days ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
5 days ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
5 days ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
5 days ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
5 days ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
5 days ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
5 days ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
5 days ago
支持聊天
MYR5,000 - MYR8,000 每月
- Minimum of a Bachelor’s Degree in Science, Chemistry, Business Administration, or a related field.
- Proven experience in project coordination or administrative support, preferably within the manufacturing or skincare/cosmetics industry.
- Basic understanding of laboratory environments and R&D processes, including stability testing and basic instrumentation. ...
Posted
a month ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
a month ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
a month ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
a month ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
a month ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
a month ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
a month ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
a month ago
Undisclosed
Fresh Graduates
- Develop new flour types, blends, and specialty products (e.g., high-protein, functional, or customized flours) based on market trends and consumer needs.
- Conduct baking/noodle/pastry trials to evaluate flour performance in end-products.
- Stay updated on current trends in flour application products such as bakery, noodle, and pastry products — including recipes, formulations, and processing methods. ...
最后机会申请此工作。
Posted
a month ago
支持聊天
MYR4,000 - MYR4,500 每月
靠近火车站
- Lead and motivate R&D team members and production staffs to increase morale and achieve higher efficiency.
- Involved in exchange of ideas and contribute expertise throughout the R&D process.
- Accountable to provide innovative, creative and unique recipes to launch in the market ...
Posted
2 months ago
支持聊天
MYR1,800 - MYR2,000 每月
Fresh Graduates
- 我们是一家持续成长的多元化企业，业务涵盖：
- 维修与建设工程餐饮品牌艺术与创意手作工作坊Event 活动策划教育与培训
- 在这里，你不会只是完成一份工作，而是有机会参与不同项目的开发与成长。 ...
最后机会申请此工作。
Posted
24 days ago
MYR8,000 - MYR9,000 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- 负责制定和优化餐厅菜单，包括新菜品的研发、口味测试和成本核算，确保菜单的吸引力和盈利能力。
- 管理厨房运营，包括人员排班、培训和绩效评估，确保厨房团队高效协作，达到高标准的出品和服务。
- 严格执行食品安全和卫生标准，进行日常的质量控制检查，确保所有菜品符合公司标准和法规要求。 ...
最后机会申请此工作。
Posted
12 days ago
支持聊天
Up to MYR600 每月
- Bachelor's Degree or equivalent qualification
- Willing to work during normal office hours
- Allowance are provided ...
Posted
a month ago
支持聊天
MYR2,300 - MYR2,500 每月
靠近火车站
- SPM/Diploma/Degree in Engineering or related technical field.
- To perform R&D, Technical, QC/QA or Manufacturing is an advantage.
- Able to read technical drawings and use AutoCAD/design software. ...
Posted
3 days ago