23份Kitchen工作在Kelantan - June 2026
Showing 23 jobs results for
"kitchen"
in Kelantan
Up to MYR2,500 Per Month
- Retail and Hospitality Industry (F&B experience will be an advantage)
Be an early applicant!
Posted
3 months ago
CDP / JUNIOR SOUS CHEF (OUTLET KOTA BHARU)
MYR2,500 - MYR3,000 Per Month
- Minimum 2–3 years of experience in kitchen operations or similar position.
- Basic knowledge of food preparation and kitchen management.
- Able to work in a fast-paced environment. ...
Posted
3 days ago
MYR2,500 - MYR3,000 Per Month
- Minimum 2–3 years of experience in kitchen operations or similar position.
- Basic knowledge of food preparation and kitchen management.
- Able to work in a fast-paced environment. ...
Posted
a month ago
MYR2,500 - MYR3,000 Per Month
- Minimum 2–3 years of experience in kitchen operations or similar position.
- Basic knowledge of food preparation and kitchen management.
- Able to work in a fast-paced environment. ...
Posted
a month ago
Up to MYR12 Per Hour
Kuala Kerai, Kelantan
- This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
- Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
- Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...
Be an early applicant!
Posted
10 months ago
Up to MYR12 Per Hour
- This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
- Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
- Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...
Be an early applicant!
Posted
10 months ago
Up to MYR12 Per Hour
- This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
- Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
- Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...
Be an early applicant!
Posted
10 months ago
Up to MYR12 Per Hour
- This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
- Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
- Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...
Be an early applicant!
Posted
10 months ago
Up to MYR12 Per Hour
- This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
- Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
- Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...
Be an early applicant!
Posted
10 months ago
Up to MYR12 Per Hour
- This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
- Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
- Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...
Be an early applicant!
Posted
10 months ago
Up to MYR12 Per Hour
- This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
- Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
- Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...
Be an early applicant!
Posted
10 months ago
Up to MYR12 Per Hour
- This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
- Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
- Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...
Be an early applicant!
Posted
10 months ago
Up to MYR12 Per Hour
- This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
- Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
- Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...
Be an early applicant!
Posted
10 months ago
Up to MYR12 Per Hour
- This 6-month program offers you a foundation of tasks or ‘Station Skills’ before moving forward as a Management Trainee with these 3 tiers: Crew, Crew Trainer, and Crew Leader.
- Your first tier is as Crew where your station skills emphasize on production and services such as food and drink productions in the kitchen, cleanliness, and customer service.
- Acquiring the skills as a Crew, you will proceed to the second tier as a Crew Trainer. Here you will be introduced in more details to company policies, engage more with customers, and on the frontline. ...
Be an early applicant!
Posted
10 months ago
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