We are looking for a dedicated and enthusiastic Chef De Partie, Cook and Kitchen Helper to join our team. If you have a passion for the Hospitality & Tourism industry and a keen interest in Japanese cuisine, we’d love to hear from you!Welcome walk in any Sushi Tei outlet for interview!Requirements:
Malaysia only
Strong communication skills and the ability to work well in a team
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Food Preparation & Cooking Techniques
Culinary Techniques
Kitchen Station Management
Mise en Place Preparation
Menu Execution
Food Presentation & Plating
Recipe Compliance
Ingredient Handling
+6
Posted
4 days ago
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Food Preparation & Cooking Techniques
Culinary Techniques
Kitchen Station Management
Mise en Place Preparation
Menu Execution
Food Presentation & Plating
Recipe Compliance
Ingredient Handling