- • Monitor stock, ordering and expiry dates.
30+ days
3,200+ Work Jobs in Johor - October 2026 - High Salaries - Page 73
Showing 3,246 jobs results for
"work"
in Johor
- • Monitor stock, ordering and expiry dates.
30+ days
- • Monitor stock, ordering and expiry dates.
30+ days
- • Monitor stock, ordering and expiry dates.
30+ days
- Ensure sufficient materials are available for production.
30+ days
- Ensure sufficient materials are available for production.
30+ days
- Assist with video shooting, editing and content publishing.
30+ days
- Ensure compliance with safety regulations and company policies to create a safe working environment.
30+ days
- Ensure compliance with safety regulations and company policies to create a safe working environment.
30+ days
- - Perform delivery or collection of items when required
1 day
- Maintain outstanding store condition and visual merchandising standards
9 days
- Collect rubbish and maintain refuse/bin areas.
9 days
- Maintain outstanding store condition and visual merchandising standards
9 days
- Maintain outstanding store condition and visual merchandising standards
9 days
- Maintain outstanding store condition and visual merchandising standards
9 days
- Maintain cleanliness and tidiness of the dining area, tables, and service stations.
14 days
- Enter and update customer information, order details and related records.
18 days
- Answer calls and reply to customer messages
10 days
- Maintain cleanliness and tidiness of the dining area, tables, and service stations.
14 days
- Answer calls and reply to customer messages
10 days
- Assist in receiving, storing, organizing, and tracking inventory in the store, This includes checking stock levels, labeling items, and updating inventory records as needed.
30+ days
- Understand customer needs and demonstrate products to customers.
30+ days
- Answer calls and reply to customer messages
10 days
- Wash and clean kitchen utensils, equipment, and dishes.
17 days
- Attend client and site meetings and follow up on project requirements promptly.
3 days
- Maintain cleanliness and tidiness of the dining area, tables, and service stations.
14 days
- Wash and clean kitchen utensils, equipment, and dishes.
17 days
- Check and replenish ingredients and beverage supplies when needed.
14 days
- Maintain cleanliness and tidiness of the dining area, tables, and service stations.
14 days
- Ensure timely lodgement of statutory documents with SSM
16 days
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