- Malaysian citizen
10 days
5,000+ Weida Jobs - November 2026 - High Salaries - Page 116
Showing 314,610 jobs results for
"weida"
- Plan and run paid ads and track the return on spend.
2 days
- Malaysian citizen
24 days
- Malaysian citizen
24 days
- Uphold all company policies and standards
24 days
- Uphold all company policies and standards
24 days
- Show an attractive personality with energy and a positive attitude
24 days
- Maintain proper condition and cleanliness of dining areas and serving equipment.
16 days
- Vendor Management - Identify potential recruitment agencies, evaluate sourcing and delivery quality, and negotiate service agreement fees for potential collaboration.
2 days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline
10 days
23 days
- Team Leadership: Recruit, train, and supervise factory staff, conduct performance reviews, and assign daily tasks.
4 days
- Prepare cook and serve food efficiently and correctly according to Nando’s standards
24 days
- Uphold all company policies and standards
24 days
- Move up to Crew Leader to manage zone production and coach crew members
23 days
- Ensure lights and fans are working properly
23 days
- Serve customers at the front counter
23 days
- Keep the kitchen and cooking equipment and workstations clean and sanitised
23 days
- Show an attractive personality with energy and a positive attitude
23 days
- Identify new business opportunities and market trends within the automotive detailing sector.
3 days
- Malaysian citizen
24 days
- Perform preventive maintenance according to the set schedule
24 days
- Coordinate with technicians and monitor repair progress.
6 days
- Maintain attractive product displays and cleanliness of the booth
4 days
- Perform daily and weekly and monthly cleaning of kitchen equipment
23 days
- Maintain proper condition and cleanliness of dining areas and serving equipment.
16 days
- Maintain a clean and organized work environment, adhering to all workplace safety regulations and company policies.
9 days
- Maintain proper condition and cleanliness of dining areas and serving equipment.
16 days
- Manage customer flow and seating arrangements efficiently during peak hours.
6 days