- Handle customer feedback and resolve issues professionally.
26 days
5,000+ Supervisor Jobs - October 2026 - High Salaries - Page 60
Showing 18,340 jobs results for
"supervisor"
- • Monitor stock, ordering and expiry dates.
30+ days
- Ensure compliance with quality standards, workplace safety requirements, and company policies.
30+ days
- Day-to day management record of the working progress and any other necessary report as per site condition.
30+ days
- Provide practical tax advice and solutions to clients on various tax matters.
22 days
- Collaborate with the management team to create and refine service protocols, ensuring they align with the restaurant's hospitality vision
24 days
- Ensure compliance with quality standards, workplace safety requirements, and company policies.
30+ days
- Perform other duties as assigned to support manufacturing operations.
30+ days
- Handle class scheduling, student registration, and center administration.
25 days
- Day-to day management record of the working progress and any other necessary report as per site condition.
30+ days
- Handle customer feedback and resolve issues professionally.
26 days
- Support new product introductions (NPI) by setting up and validating new processes and equipment.
30+ days
- Ensure all works comply with approved drawings, project specifications, quality standards, and safety requirements.
30+ days
- Ensure all the staffs are follow strictly the restaurant’s service guidelines and standards in the performance and delivery of all services required.
26 days
- Ensure all the staffs are follow strictly the restaurant’s service guidelines and standards in the performance and delivery of all services required.
26 days
- Day-to day management record of the working progress and any other necessary report as per site condition.
30+ days
- Conduct market research to identify industry trends, competitor activities and potential business opportunities.
30+ days
- Handle customer feedback and resolve issues professionally.
26 days
- • Monitor stock, ordering and expiry dates.
30+ days
- Ensure Feb and Dec peak-month targets are planned for in advance, with adequate stock and staffing.
30+ days
- Ensure Feb and Dec peak-month targets are planned for in advance, with adequate stock and staffing.
30+ days
- Ensure excellent customer service and handle customer enquiries and feedback.
30+ days
- Address and resolve customer complaints and concerns promptly and professionally, employing conflict resolution techniques to ensure a positive guest experience.
22 days
- Coordinate with subcontractors, suppliers and workers to resolve site issues and ensure timely completion of tasks.
29 days
- Ensure all the staffs are follow strictly the restaurant’s service guidelines and standards in the performance and delivery of all services required.
26 days
- Day-to day management record of the working progress and any other necessary report as per site condition.
30+ days
- Handle customer feedback and daily issues.
25 days
- Quality & Hygiene ControlEnsure full compliance with company SOPs and HALAL requirement.
30+ days
- Ensure all the staffs are follow strictly the restaurant’s service guidelines and standards in the performance and delivery of all services required.
26 days
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