- Assists servers and hosts whenever required by attentively serving food and beverage drink including alcohol and non-alcoholic drink.
2 days
55 Senior Service Crew Jobs - November 2026 - High Salaries
Showing 55 jobs results for
"senior service crew"
- Mengilling sambal asas & kacang
2 days
- Assist with inventory management and stock rotation.
3 days
- Mengilling sambal asas & kacang
2 days
- Adhere strictly to Halal and food safety regulations at all times.
2 days
- Monitor food levels and inventory, assisting with stock rotation (FIFO) and notifying supervisors of any low stock or potential shortages to ensure smooth kitchen operations.
2 days
- Stock Management: Assist with receiving, checking, storing, and replenishing kitchen ingredients and supplies.
4 days
- Assist Supervisor/Outlet Manager in handling stock and performing stock checks.
17 days
- Follow standardized recipes and portion control guidelines to ensure consistent food quality and minimize waste.
14 days
- Ensure food quality and presentation.
23 days
- Follow Kitchen SOPs
27 days
- Cook and plate kitchen dishes to our standard
17 days
- Keep the kitchen, utensils and equipment clean and organised.
15 days
- Wash dishes, pots, pans, and kitchen utensils efficiently
2 days
- Follow food safety, hygiene, and kitchen safety procedures.
30+ days
- Operate and clean kitchen equipment such as ovens, grills, fryers, and dishwashers, following safety guidelines and manufacturer instructions.
11 days
- Prepare supporting ingredients during production
30+ days
- Ensure accurate cash handling and POS operations.
30+ days
- Assist in menu preparation, food production, and daily kitchen operations.
30+ days
- · Ensure tables and service areas are kept clean, organised and presentable.
30+ days
- Typical shift duties include opening and closing procedures, restocking, table resets, taking and processing orders, and professionally handling guest enquiries and feedback.
4 days
- Typical shift duties include opening and closing procedures, restocking, table resets, taking and processing orders, and professionally handling guest enquiries and feedback.
23 days
- Serve food and beverages promptly according to the restaurant’s service standards.
30+ days
- Assist with table arrangements and customer seating.
30+ days
- Provide friendly and efficient customer service.
30+ days
- Ensure the QSC exercise is conducted according to the required period and complete corrective actions within the deadline.
30+ days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline.
30+ days
Kitchen Crew
- Provide excellent customer service, addressing inquiries and resolving complaints promptly.
3 days
- Assist with inventory management and stock rotation.
3 days