1,500+ Restaurant Manager Jobs - October 2026 - High Salaries - Page 23

Showing 1,547 jobs results for "restaurant manager"
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  • Oversee and ensure that restaurant policies on employee performance appraisals are followed and completed on a timely basis.
  • Recruit, train, supervise, and develop restaurant staff.
  • Create employee schedules to ensure adequate staffing of the restaurant at all times ...
Posted
12 days ago

Tanjong Pagar

Posted
13 days ago

Tanjong Pagar

Posted
13 days ago

Singapore

Posted
15 days ago

Singapore

Posted
15 days ago

Singapore

  • Cultivate a positive, professional work environment that promotes teamwork, open communication, and high employee morale.
  • Ensure adherence to health, safety, and cleanliness standards
  • Manage inventory effectively, with a focus on budget control. ...
Posted
10 days ago

Punggol

Posted
7 days ago

Singapore

  • Maintain high standards of customer service and handle customer feedback or complaints professionally.
  • Manage staff scheduling, attendance, training, and performance.
  • Monitor food quality, presentation, hygiene, and overall restaurant cleanliness. ...
Posted
11 days ago

RUMEL (SINGAPORE) PTE. LTD.

Singapore

  • Ensure staff follow company SOPs, service standards, grooming and safety requirements.
  • Monitor outlet presentation, cleanliness and overall customer experience.
  • Lead, motivate and develop outlet service teams. ...
Posted
12 days ago

Singapore

  • Plan and manage manpower deployment, staff scheduling, and daily operational requirements to optimise service efficiency.
  • Monitor reservations, seating arrangements, table turnover, and service workflow to ensure a smooth guest journey.
  • Drive the achievement of restaurant sales, revenue, and operational targets through effective planning and execution. ...
Posted
12 days ago

Serangoon

Posted
a day ago

Bukit Merah

Posted
7 days ago

Singapore

Posted
a day ago

Orchard

Posted
2 days ago

Texas Chicken (Malaysia) Sdn. Bhd

  • Event Coordination: Plan and execute special events, promotions, and catering operations in collaboration with marketing and culinary teams.
  • Recruitment & Onboarding: Interview, hire, and train new front-of-house (FOH) and back-of-house (BOH) employees.
  • Scheduling & Payroll: Develop staff rosters, approve timesheets, and manage payroll processes while balancing labor costs with business volume. ...
Posted
20 hours ago

Singapore

  • Handling customer inquiries and resolving any issues promptly
  • Contributing to the development and implementation of marketing strategies
  • Ensuring compliance with health, safety and food hygiene regulations ...
Posted
3 days ago

Crowne Plaza Kuala Lumpur City Centre

KL City

  • Develop your team and improve their performance through coaching and feedback and create performance and development goals for colleagues
  • Train colleagues to make sure they deliver with compliance and to the standards we expect
  • Recommend or initiate any HR elated actions where needed ...
Posted
3 days ago
  • Always motivates restaurant’s colleague as a cohesive unit
  • Continuously promotes positive work relationship with kitchen colleague & other departments
  • Ascertains colleague training needs & provides such training to the fullest and consistent levels ...
Posted
3 days ago

Singapore

Posted
4 days ago

Singapore

Posted
4 days ago

Singapore

Posted
4 days ago

Rochor

Posted
4 days ago

KENTUCKY FRIED CHICKEN MANAGEMENT PTE LTD

Singapore

  • Prepare employee schedules and ensure sufficient staffing for all shifts.
  • Generating sales and meeting targets through proper execution of marketing strategies
  • Hire, train, and retain team members ...
Posted
4 days ago

Singapore

  • Prepare employee schedules and ensure sufficient staffing for all shifts.
  • Generating sales and meet target through proper execution of marketing strategies
  • Hire, train and retain team members ...
Posted
4 days ago

Singapore

  • Take charge of Quality, Service, and Cleanliness assurance within the restaurant operations
  • Supervise store operations, cash control, and shift management
  • Manage a high-performance team and develop their talents ...
Posted
4 days ago

Downtown Core

Posted
4 days ago

Singapore

  • Staff incentive program
  • On-the-job Training provided
  • Oversee daily restaurant operations, ensuring excellent guest service and smooth team performance. ...
Posted
4 days ago

Singapore

  • Develop and implement customer service action plans to improve service quality
  • Optimize resource use and minimize wastage through effective operational planning
  • Deliver prompt and excellent customer service to guests, addressing their needs proactively ...
Posted
4 days ago

Singapore

  • Handle reservations, customer enquiries and feedback.
  • Monitor food preparation timelines and service efficiency.
  • Assist with stock management and daily inventory checks. ...
Posted
5 days ago

Singapore

  • Responsible for employee performance and discipline.
  • Develop good working relationships with internal and external stakeholders.
  • Manage the Quality, Service, Cleanliness & Value (QSCV) of a restaurant. ...
Posted
5 days ago