9 Production Line Operation Jobs - September 2026 - High Salaries
Showing 9 jobs results for
"production line operation"
MYR2,500 - MYR3,000 Per Month
Fresh Graduates
- Keep the work station clean and follow basic safety rules on the factory floor.
- Cut, bend, shape, and assemble PFA plastic tubing according to customer orders and technical drawings.
- Operate simple production tools, machines, and heating equipment safely. ...
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Posted
a day ago
MYR9,913 - MYR9,914 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Prepare promotional and communication materials according to brand guidelines.
- Provide video footage and media materials for company multimedia promotions.
- Prepare videos and presentation materials for travel talks and entertainment shows. ...
Posted
2 months ago
MYR13,097 - MYR13,098 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Conduct daily food tastings and immediately correct issues involving quality, taste or presentation.
- Monitor food preparation, final plating and service lines to ensure smooth and timely service.
- Assist Section Heads with daily food requisitions based on forecasted requirements. ...
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Posted
2 months ago
MYR11,665 - MYR11,666 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Assign duties, delegate tasks and monitor the performance of junior team members.
- Prepare food according to approved recipes, culinary terminology and quality standards.
- Maintain consistency in taste, quality, presentation and production levels. ...
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Posted
2 months ago
MYR24,558 - MYR24,559 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Create destination-inspired dishes when required.
- Conduct daily food tastings and immediately correct issues involving quality, taste or presentation.
- Manage dinner service, final plating and the overall flow of culinary production. ...
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Posted
2 months ago
MYR13,916 - MYR13,917 Per Month
KL City, WP Kuala Lumpur
Near Train Station
- Monitor food preparation, final plating and service lines to ensure smooth and timely service.
- Supervise daily food requisitions based on forecasted requirements, particularly meat, fish, seafood and other high-cost ingredients.
- Minimise food waste and maintain economical working practices within the approved budget. ...
Posted
2 months ago