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800+ Pastry Jobs in Malaysia | Job Vacancies | August 2026 | Ricebowl
Showing 889 jobs results for
"pastry"
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Undisclosed
Hong Kong
- Independent, eager to learn, good team player with strong communication skills
- Good spoken English and Cantonese
- Meal Allowance ...
Posted
3 days ago
MYR2,000 - MYR2,000 Per Month
Malaysia
- Decorate cakes and pastries with icing, toppings, and other designs according to customer or menu requirements.
- Maintain cleanliness and hygiene of the kitchen, baking tools, and equipment.
- Monitor inventory levels of ingredients and supplies, reporting shortages to management. ...
Posted
25 days ago
HKD13,676.20 - HKD28,428.70 Per Month
Hong Kong
- The Pastry Chef is responsible for supporting the Head Pastry Chef and Executive Chef with planning, organising and leading the pastry section of the kitchen to develop and produce dessert items in line with the vision of the restaurant and to rotate between different outlets as needed.
- RESPONSIBILITIES:
- Responsible to support the Head Pastry Chef plan, organise and lead the pastry section of the kitchen within budgeted guidelines and to the highest standards. ...
Posted
20 days ago
MYR1,800 - MYR3,500 Per Month
- Developing new recipes for seasonal menus.
- Decorating pastries and desserts to ensure beautiful and tasteful presentation.
- Meeting with customers to discuss details and planning of custom-made desserts and pastries for special occasions, such as weddings. ...
Posted
a month ago
SGD3,200 - SGD3,200 Per Month
Singapore
- Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
- Ensure that the production, preparation and presentation of food are of the highest quality at all times.
- Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. ...
Posted
15 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
- Ensure that the production, preparation and presentation of food are of the highest quality at all times.
- Ensure highest levels of guest satisfaction, quality, operating and food costs on an ongoing basis. ...
Posted
15 days ago
SGD3,200 - SGD3,200 Per Month
Singapore
- • Prepare ingredients by chopping vegetables and meats
- • Assist head chef in cooking dishes according to set recipes
- • Monitor food budgets and make sure that all supplies are bought within the set budget ...
Posted
a month ago
SGD3,200 - SGD3,200 Per Month
Singapore
- Clean and maintain equipment and tools
- Checks production schedule to determine variety and quantity of goods to bake
- Keeping records and relating to deliveries, inventory and production levels ...
Posted
a month ago
Undisclosed
KL City
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: Less than 1-year related work experience. ...
Posted
21 days ago
SGD2,000 - SGD2,000 Per Month
Singapore
- Working Hours: 5 days rotating (including weekends and PH) 8.00 am to 6.00 pm
- Salary Package: Basic + OT + Performance Bonus + Lunch provided
- Duration: Permanent ...
Posted
3 days ago
MYR2,400 - MYR3,000 Per Month
- Are you able to work early morning shifts? (5AM)
- We are looking for YOU! Come be a part of a fast-pacing, trendy and prestigious Restaurant & Bakery!
- We are looking to hire hard-working, self-motivated and energetic Pastry Chef to join us! MUST HAVE MINIMUM 1 YEAR PROFESIONAL KITCHEN EXPRIENCE ...
Posted
4 days ago
MYR2,400 - MYR3,000 Per Month
- Are you able to work early morning shifts? (5AM)
- We are looking for YOU! Come be a part of a fast-pacing, trendy and prestigious Restaurant & Bakery!
- We are looking to hire hard-working, self-motivated and energetic Pastry Chef to join us! MUST HAVE MINIMUM 1 YEAR PROFESIONAL KITCHEN EXPRIENCE ...
Posted
4 days ago
MYR2,400 - MYR3,000 Per Month
- Are you able to work early morning shifts? (5AM)
- We are looking for YOU! Come be a part of a fast-pacing, trendy and prestigious Restaurant & Bakery!
- We are looking to hire hard-working, self-motivated and energetic Pastry Chef to join us! MUST HAVE MINIMUM 1 YEAR PROFESIONAL KITCHEN EXPRIENCE ...
Posted
4 days ago
SGD2,560 - SGD2,560 Per Month
Singapore
- Education & Certification• Diploma/Degree in Pastry or related field preferredExperience• Minimum 5 years of experiences in a full fletch kitchen with at least 2 years in the similar capacityCompetencies• Possess food hygiene and safety certification• Able to work on rotating shifts, weekends & public holidays• Possess a well-groomed, professional appearance• Demonstrates a full understanding of their role and carries it out in line with their job description• Works effectively with the rest of the team• Is able to prioritize tasks and demonstrate effective time management and coordinating, controlling and managing different resources• Communicates clearly, professionally and concisely whilst actively listening to others and giving consideration to their needs and opinions• Tries to take the bigger picture into consideration and is confident as to when and where to seek guidance and clarity from senior members of the team.
Posted
5 days ago
Undisclosed
- Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.
- Encourages and builds mutual trust, respect, and cooperation among team members.
- Serves as a role model to demonstrate appropriate behaviors. ...
Posted
a month ago
PARIS BAGUETTE SINGAPORE PTE. LTD.
SGD2,500 - SGD2,500 Per Month
Singapore
- · Keep up to date with the current promotions and new items in the menu.
- · Supervise the baking team in preparing baked items and adopting new baking techniques to add variety to the menu.
- · Guide and train employees on the use of the baking equipment and coordinate provision of appropriate training where needed. ...
Posted
16 days ago
CLASSIC FINE FOODS SDN BHD
Undisclosed
KL City
- Assist the Pastry Chef and Sous Chef in developing seasonal dessert menus, specialty items, and innovative pastry creations.
- Maintain standardized recipes and production methods to ensure consistency and quality.
- Monitor ingredient quality, stock levels, and proper storage while minimizing waste and supporting cost control initiatives. ...
Posted
6 days ago
MYR2,800 - MYR3,500 Per Month
- Oversee inventory management — stock levels, ordering, wastage control, and supplier coordination
- Manage costing and pricing of menu items to maintain healthy margins
- Delegate daily tasks and supervise staff to ensure smooth execution ...
Posted
6 days ago
Undisclosed
KL City
- PREFERRED QUALIFICATION
- Education: Technical, Trade, or Vocational School Degree.
- Related Work Experience: At least 3 years of related work experience. ...
Posted
16 days ago
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