21 days
2,500+ Pastry Chef Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl - Page 43
Showing 2,560 jobs results for
"pastry chef"
8 days
Baker Assistant (Sunday - PH off)
21 days
Chef de Partie (Pre-opening)
- Maintain stock, rotate inventory, and ensure proper storage of ingredients.
21 days
- To be flexible, responding quickly and positively to changing requirements including the performance of any tasks requested of you.
10 days
Chef de Partie (Italian Cuisine)
21 days
Chef de Partie (Pre-Opening)
21 days
Outlet Manager ( Magnificent Park Bakery)
- Sales & Strategy: Monitor sales performance against targets. Implement strategies to boost up-selling and reduce wastage.
21 days
前厅综合服务员工 - Bakery Retail Service Crew
- 水吧:制作及出品简单饮品,保持水吧整洁 / Beverage counter: prepare and serve simple drinks and keep the counter clean
21 days
- Due to the work permit restrictions, only Malaysian citizen and Permanent Resident of Malaysia may be considered.
16 days
Chef De Partie (Botanic Garden)
21 days
Senior Chef De Partie
25 days
DESSERT CREW- MID VALLEY MEGAMALL SNOWFLAKE
- Able to follow recipes and instructions accurately.
16 days
Chef de Partie (Valley Wing)
- Maintain HACCP and food safety compliance across all workstations.
21 days
BAKER - J.CO CITY SQUARE JB
- Flexible schedule
21 days
BARISTA-BAKER - J.CO QUAYSIDE MALL
- Opportunities for promotion
21 days
Senior Chef de Partie (CDP)
- Monitor food stock levels and ensure proper storage, labeling, and FIFO practice.
21 days
Bakery Café Crew - Service Crew
- Pack cakes, bread & takeaway orders
21 days
Cashier , kitchen crew ,Dessert maker
- Ensure proper food storage, labelling & stock rotation
21 days
CHEF DE PARTIE (KUALA LUMPUR)
- Enforces strict health and hygiene standards in kitchen and manage any problem that may arise.
21 days
Chef De Partie -Seksyen 13
- Maintain standards of health, safety, and cleanliness in the kitchen according to health and safety regulations.
21 days
Chef De Partie (Executive Lounge)
21 days
25 days
Bakery Retail Crew [Islandwide| Training Provided] - 3972
- Replenish products from the kitchen to display counters and the front of the store
10 days
Sr CDP - CDP (Salad and Dessert) - The Peak Lookout
- 維持廳面及廚房的良好溝通及合作
11 days
Manager, Quality Assurance (Bakery Manufacturing)
- Ensure compliance with regulatory requirements (MOH, food safety regulations, Halal requirements, etc.).
21 days
Senior Chef De Partie
- Keep all kitchen equipment clean and properly maintained.
25 days
Chef de Partie (Midnight)
- Prepare workstation before the start of each service
26 days
30+ days
Part-Time Bakery Assistant
26 days
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