- Work experience in similar capacity with international chain hotels preferred.
25 days
200+ Junior Sous Chef Jobs in Malaysia | Job Vacancies | October 2026 | Ricebowl - Page 7
Showing 269 jobs results for
"junior sous chef"
- Ensure consistency in taste, texture, quality, portion size, and presentation of all pastry products.
28 days
- Assist the Executive Chef and Executive Sous Chef in planning balanced, nutritious, varied, and cost-effective employee meal menus.
28 days
JUNIOR SOUS CHEF | 5-6 DAYS WORK WEEK | $1500 SIGN ON BONUS* | SG-SPR
18 days
F-B Pastry Junior Sous Chef (General Posting)
- Manage stocks for daily mise en place production, place food order and conduct regular check when doing goods receiving to ensure quality is met.
30+ days
- Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
30+ days
F-B Junior Sous Chef - Culinary (General Posting)
- Manage stocks for daily mise en place production, place food order and conduct regular check when doing goods receiving to ensure quality is met.
30+ days
- Promote cross-department collaboration: Foster strong, positive relationships between Front of House and Back of House teams to ensure seamless operations.
30+ days
- Promote cross-department collaboration: Foster strong, positive relationships between Front of House and Back of House teams to ensure seamless operations.
30+ days
- Promote cross-department collaboration: Foster strong, positive relationships between Front of House and Back of House teams to ensure seamless operations.
30+ days
- Promote cross-department collaboration: Foster strong, positive relationships between Front of House and Back of House teams to ensure seamless operations.
30+ days
- Promote cross-department collaboration: Foster strong, positive relationships between Front of House and Back of House teams to ensure seamless operations.
30+ days
- Due to the work permit restrictions, only Malaysian citizen and Permanent Resident of Malaysia may be considered.
30+ days
Sous Chef-Junior
- Performs all duties of Culinary and related kitchen area employees in high demand times.
15 days
Sous Chef-Junior
- Performs all duties of Culinary and related kitchen area employees in high demand times.
17 days
17 days
Sous Chef-Junior
- Performs all duties of Culinary and related kitchen area employees in high demand times.
17 days
17 days
18 days
Full-time Kitchen Staff | Head Chef | Sous Chef |Junior Sous Chef | Chef De Partie | Commis Cook
6 days
F-B Pastry Junior Sous Chef (General Posting)
- Manage stocks for daily mise en place production, place food order and conduct regular check when doing goods receiving to ensure quality is met.
30+ days
Kitchen Staff (Junior to Sous Chef)
- - Assist in preparing /cutting food ingredients (before and during operations)
3 days
(Junior - Senior) Sous Chef
- Manage kitchen staff during service, including delegating tasks and maintaining kitchen organisation
30+ days
25 days
25 days
25 days
25 days
F-B Junior Sous Chef - Culinary (General Posting)
- Manage stocks for daily mise en place production, place food order and conduct regular check when doing goods receiving to ensure quality is met.
30+ days
Kitchen Staff (Junior to Sous Chef)
- Keep workstation and equipment clean, organized, sanitized, and sufficiently stocked
25 days
Full-time Kitchen Staff | Head Chef | Sous Chef |Junior Sous Chef | Chef De Partie | Commis Cook
16 days