- Oversee food preparation and presentation, upholding strict standards for quality, taste, and safety in compliance with all food handling regulations.
1 day
18 Semporna Jobs - October 2026 - Latest Jobs
Showing 18 jobs results
in Semporna
- Implement and enforce food safety and sanitation standards to comply with all health regulations.
1 day
- Berpesonaliti menarik, bertenaga dan berkelakuan positif.
30+ days
- Maintain cleanliness and sanitation of the kitchen, cooking equipment, and workstations.
30+ days
Safety and Security Manager
- Sound knowledge of Sabah-specific laws and regulations, including relevant occupational safety and health requirements, the Sabah Labour Ordinance, local authority requirements, and applicable fire safety regulations.
2 days
Hygiene - Halal Executive
- Ensure compliance with applicable Malaysian halal and food safety requirements.
1 day
Store Manager
- Lead, coach and motivate store staff through conduct product knowledge training, performance guidance and ongoing development to maintain high service standards.
3 days
10 days
Food and Beverage Outlet Manager
- Recruit, train, and supervise the F&B team to deliver consistent service standards.
10 days
10 days
Financial Controller
- Coordinate with the General Manager, department heads, owners, and corporate finance team on pre-opening expenses and financial requirements.
10 days
Revenue and Reservation Manager
- We are seeking a commercially driven and detail-oriented Revenue & Reservation Manager to lead the resort's revenue management and reservations functions during the pre-opening and operational phases. The successful candidate will develop pricing strategies, manage distribution channels, optimise room revenue, and establish effective reservation procedures to maximise occupancy, average daily rate (ADR), and overall revenue performance.
10 days
PHOTOGRAPHER CUM PHOTOGRAPHER
- Based on experience & qualifications
17 days
SALES INTERNSHIP
- Assist with sales activities and tour package bookings
17 days
ACCOUNTANT
- Manage daily accounting, invoicing, payments and financial transactions
18 days
Kru Restoran
25 days
- Matlamatnya adalah untuk mengekalkan peralatan dapur berada dalam keadaan baik. Jawatan ini juga mencipta nilai untuk operasi dengan melakukan penyelenggaraan pencegahan dan pembetulan yang membawa kepada peningkatan masa operasi dan kebolehpercayaan sekali gus membantu restoran memenuhi matlamat pengeluaran dan kualiti mereka.TUGAS DAN TANGGUNGJAWAB::
30+ days