- Patient, responsible, and genuinely loves animals
30+ days
1,800+ Hygiene Jobs - November 2026 - High Salaries - Page 23
Showing 1,832 jobs results for
"hygiene"
- Monitor food costs, wastage, ingredient yields, portion control and kitchen productivity to achieve gross-profit and profitability targets
30+ days
- Meet daily production targets
30+ days
- Prepare consultation rooms and medical equipment.
30+ days
- Meet daily production targets
30+ days
- Monitor food costs, wastage, ingredient yields, portion control and kitchen productivity to achieve gross-profit and profitability targets
30+ days
- Demonstrate patience, empathy, and a genuine love for working with children.
30+ days
- Meet daily production targets
30+ days
- Monitor food costs, wastage, ingredient yields, portion control and kitchen productivity to achieve gross-profit and profitability targets
30+ days
- Ensure food preparation adheres to company SOP and recipes.
27 days
- Serve food and beverages promptly and efficiently, adhering to food safety and hygiene standards.
30+ days
- Food Presentation & Portioning: Slice, debone, and portion cooked chicken uniformly using specialized cleavers to prepare dishes for service.
30+ days
- Ensure consistency in taste, food quality, portion size, and presentation.
30+ days
- Meet daily production targets
30+ days
- Handle cash and card transactions efficiently and accurately using the Point of Sale (POS) system, providing correct change and receipts.
30+ days
- Monitor food preparation, portion control, and presentation to maintain established standards.
30+ days
- Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
30+ days
- Monitor stock levels and assist with inventory control
30+ days
- Support daily café operations including order taking, food and beverage serving, and table clearing
30+ days
- Meet daily production targets
30+ days
- Operate and maintain kitchen equipment safely and efficiently, reporting any malfunctions or necessary repairs immediately.
30+ days
- Operate and maintain kitchen equipment safely and efficiently, reporting any malfunctions or necessary repairs immediately.
30+ days
- Operate and maintain kitchen equipment safely and efficiently, reporting any malfunctions or necessary repairs immediately.
30+ days
- Serve food and beverages promptly according to the restaurant’s service standards.
30+ days
- Operate and maintain kitchen equipment safely and efficiently, reporting any malfunctions or necessary repairs immediately.
30+ days
- Operate and maintain kitchen equipment safely and efficiently, reporting any malfunctions or necessary repairs immediately.
30+ days
- Collaborate effectively with team members to ensure smooth operations during peak hours, assisting with various tasks as needed to meet customer demands.
30+ days
- Keep the work area clean, tidy, and organized.
30+ days
- Operate and maintain kitchen equipment safely and efficiently, reporting any malfunctions or necessary repairs immediately.
30+ days