- Monitor workers' compliance with HSE requirements, permit-to-work (PTW) conditions and site safety regulations.
10 days
5,000+ Hive Jobs - November 2026 - High Salaries - Page 136
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- Teach assigned classes as part of the teaching team
4 days
- Prepare cook and serve food efficiently and correctly according to Nando’s standards
18 days
- Monitor food levels and inventory, assisting with stock rotation (FIFO) and notifying supervisors of any low stock or potential shortages to ensure smooth kitchen operations.
5 days
- Ensure the QSC exercise is completed within the required period and corrective actions are completed by the deadline
4 days
- Follow food safety procedures at all times
10 days
- Monitor and maintain electrical distribution systems, including LV systems and other equipment within the scope of the Chargeman's competency.
10 days
- Malaysian citizen
18 days
- Keep the dining area clean tidy and comfortable
10 days
- Follow food safety procedures at all times
10 days
- Uphold all company policies and standards
18 days
- Keep the dining area clean tidy and comfortable
10 days
- Follow food safety procedures at all times
10 days
- Follow food safety procedures at all times
10 days
- Collaborate with KOLs, influencers, content creators, and brand partners to increase brand awareness and customer engagement.
10 days
- Deliver food and drinks safely and on time.
23 days
- Packing products. 负责产品包装工作。
21 days
- Show an attractive personality with energy and a positive attitude
18 days
- Keep the dining area clean tidy and comfortable
10 days
- Follow food safety procedures at all times
10 days
- Keep the dining area clean tidy and comfortable
10 days
- Oversee the business-side logistics of projects to ensure high-quality delivery and client satisfaction.
7 days
- Follow food safety procedures at all times
10 days
- Keep the dining area clean tidy and comfortable
10 days
- Follow food safety procedures at all times
10 days
- Packing products. 负责产品包装工作。
21 days
- Malaysian citizen
18 days
- Follow food safety procedures at all times
10 days
- Keep the dining area clean tidy and comfortable
10 days
- Follow food safety procedures at all times
10 days