17 Head Chef Jobs in Kuala Lumpur - August 2026 - High Salaries
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支持聊天
Head Chef / Assistant Head Chef
MYR3,500 - MYR5,000 每月
KL City, WP Kuala Lumpur
靠近火车站
- Control ingredient wastage and assist in improving cost efficiency and food preparation procedures.
- Coordinate with the outlet operations team to ensure smooth and consistent food service during peak hours.
- Oversee overall kitchen production, kitchen staff management, and food safety compliance. ...
Jadilah pemohon terawal!
Posted
5 days ago
支持聊天
Up to MYR2,400 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Maintain cleanliness and organization of work stations, kitchen equipment, and storage areas.
- Check the freshness of raw ingredients and report any shortages or defects.
- Practice FIFO (First-In, First-Out) principles in ingredient inventory management. ...
Jadilah pemohon terawal!
Posted
4 days ago
支持聊天
MYR9,000 - MYR10,000 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Give prepared plates the final touch
- Comply with nutrition and sanitation regulations and safety standards
- Rectify arising problems or complaints ...
Jadilah pemohon terawal!
Posted
10 days ago
支持聊天
MYR9,000 - MYR10,000 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Give prepared plates the final touch
- Comply with nutrition and sanitation regulations and safety standards
- Rectify arising problems or complaints ...
Jadilah pemohon terawal!
Posted
10 days ago
MYR2,400 - MYR2,800 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Jadilah pemohon terawal!
Posted
2 months ago
支持聊天
MYR9,000 - MYR10,000 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Give prepared plates the final touch
- Comply with nutrition and sanitation regulations and safety standards
- Rectify arising problems or complaints ...
Jadilah pemohon terawal!
Posted
10 days ago
支持聊天
MYR2,500 - MYR3,000 每月
Fresh Graduates
靠近火车站
- Follow recipes and instructions accurately during food preparation.
- Assist in cooking simple dishes under supervision.
- Maintain cleanliness and hygiene of the kitchen, equipment, and workstations. ...
Posted
2 days ago
Up to MYR2 每月
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Assist all Section Heads in areas of responsibility to countercheck all food requisitions and make the necessary adjustments; regularly collect and enter all meal count figures from the assigned galley, into the meal count system; monitor/control flagged and expensive item requisitions; check meat, fish & seafood ordering & thawing procedures; tour all storerooms frequently and assist the Provisions Team; conduct menu briefings every two days or as often as required.
- Countercheck daily deliveries from the Storeroom to ensure its accuracy.
- Ensure that all menus, recipes, methods and specifications are adhered to, and spot-check all venues serving food on a daily basis to ensure that all food outlets & displays are in line with the quality & cleanliness of Viking’s Standards and all Public Health Policies. Visit various food preparation stations & conduct random tastings to correct any discrepancies (quality/taste/appearance) immediately. ...
Jadilah pemohon terawal!
Posted
2 months ago
Undisclosed
Bandar Kuala Lumpur, WP Kuala Lumpur
靠近火车站
- Maintain direct communication with the Inventory Manager for provision related matters - slow and non-moving item lists, inventory, standard products, maintaining par levels, first in first out (FIFO).
- Ensure the maintenance and upkeep of all Galley equipment by overseeing the Annual Galley Equipment Budget Projection and documenting & reporting any damages/malfunctions to all relevant parties; and ordering, receiving, issuing & maintaining par levels, for the equipment store.
- Ensure that all menus, recipes, methods and specifications are adhered to, and spot-check all venues serving food on a daily basis to ensure that all food outlets & displays are in line with the quality & cleanliness of Viking’s Standards and all Public Health Policies. ...
Jadilah pemohon terawal!
Posted
2 months ago
支持聊天
MYR2,500 - MYR3,000 每月
Fresh Graduates
靠近火车站
- Follow recipes and instructions accurately during food preparation.
- Assist in cooking simple dishes under supervision.
- Maintain cleanliness and hygiene of the kitchen, equipment, and workstations. ...
Posted
a month ago
支持聊天
MYR2,500 - MYR3,000 每月
Fresh Graduates
靠近火车站
- Follow recipes and instructions accurately during food preparation.
- Assist in cooking simple dishes under supervision.
- Maintain cleanliness and hygiene of the kitchen, equipment, and workstations. ...
Posted
a month ago