Handle customer inquiries, feedback, and complaints professionally and courteously, escalating issues to management when necessary to ensure a positive dining experience.
Maintain cleanliness and organization of the dining area, including tables, chairs, and service stations, adhering to strict hygiene and sanitation standards.
Process payments accurately using the POS system, managing cash, credit card transactions, and providing correct change.
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Ready to run production that consistently delivers safe, tasty products to customers? We are Heng Rui Da (M) Sdn Bhd, a food and beverage maker focused on reliable quality and local flavours, and we welcome practical leaders working with us at Heng Rui Da (M) Sdn Bhd.
As a builder of production capability, you will design and scale reliable production lines, introduce smarter processes for higher output, and lead new product rollouts so we can serve more customers without compromising safety.