92 Doe Jobs in Selangor - September 2026 - High Salaries

Showing 92 jobs results for "doe" in Selangor
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Posted
a day ago
Posted
a day ago
  • Good interpersonal & follow-up skills, adaptable and result-oriented.
  • Possess outgoing personality, positive and high energy level.
  • Applicants must be Malaysian citizens. ...
Posted
4 days ago
  • Manage and oversee your section of the kitchen, whether it’s hot kitchen, cold kitchen, or pastry section.
  • Assist with menu planning, food ordering, and portion control to meet the needs of the healthcare facility.
  • Dietary Knowledge: ...
Posted
25 days ago
  • Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
  • Maintains food preparation handling and correct storage standards.
  • Recognizes superior quality products, presentations and flavor. ...
Posted
16 days ago
  • Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
  • Maintains food preparation handling and correct storage standards.
  • Recognizes superior quality products, presentations and flavor. ...
Posted
16 days ago
  • Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.
  • PREFERRED QUALIFICATION ...
Posted
16 days ago

Damansara Jaya

  • Participate in the R&D execution assigned by your senior kitchen team.
  • Bake different bread types, like enriched doughs, sourdough, focaccia
  • Mix various ingredients to create fillings for cakes and pies (e.g. chocolate ganache, caramel sauce and fruits) ...
Posted
9 days ago
Posted
16 days ago
  • Responsible to check, verify stock level and order food items to ensure adequacy and manage wastage.
  • Produce standardised recipes to ensure consistent food quality and monitor to optimise the cost control.
  • Manage food cost by minimizing food waste by checking food production list for the day. ...
Posted
25 days ago
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
a month ago
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
25 days ago
  • Good interpersonal & follow-up skills, adaptable and result-oriented.
  • Possess outgoing personality, positive and high energy level.
  • Applicants must be Malaysian citizens. ...
Posted
23 days ago
premium banner
MYR2,300 - MYR2,500 Per Month
Near Train Station
  • Support inventory management by assisting with stock rotation, receiving deliveries, and reporting any discrepancies or low stock levels.
  • Participate in menu planning and development by contributing ideas for new dishes and assisting with costing and recipe testing.
  • Learn and execute various cooking techniques and methods, expanding culinary skills under the guidance of senior kitchen staff. ...
Culinary Arts Food Preparation
+4
Posted
a day ago
  • Good interpersonal skills and effective communication and presentation.
  • Project management experience is advantageous.
  • Proactive and willing to explore resources to solve outstanding issues for closure. ...
Posted
16 days ago
  • Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
  • Assists Executive Chef with all kitchen operations and preparation.
  • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
4 days ago
  • Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
  • Assists Executive Chef with all kitchen operations and preparation.
  • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. ...
Posted
4 days ago

VV EHOUSE SDN BHD

Malaysia

  • Maintain proper food handling, kitchen hygiene and cleanliness.
  • Monitor food stock and inform the supervisor when ingredients need to be replenished.
  • Ensure proper storage and handling of food ingredients. ...
Posted
8 days ago

WESB Management Sdn Bhd

  • Ensure food quality, taste, portion size, and presentation are consistent.
  • Prepare ingredients and mise en place before service.
  • Assist with preparation of sauces, pastes, stocks, and other kitchen components. ...
Posted
9 days ago

ADMIRE VENTURES GROUP (M) SDN. BHD.

Posted
12 days ago

Marriott International

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
15 days ago

Marriott International

Petaling

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
15 days ago
  • Maintaining standards of food safety, hygiene and kitchen cleanliness
  • Operating kitchen equipment safely and correctly under supervision
  • Contributing to the smooth running of kitchen service by responding promptly to direction from senior chefs ...
Posted
15 days ago
Posted
a day ago

Marriott International

Posted
a day ago

Restoran Oversea (Imbi) Sdn Bhd

  • Maintain cleanliness and hygiene of the bakery and work area.
  • Check and maintain proper storage of ingredients and finished products.
  • Monitor stock and inform the Chef of any shortages or requirements. ...
Posted
12 days ago

Chu Chu Cafe Sdn Bhd

Ulu Kelang

  • Ensure food is prepared consistently in terms of taste, quality, portion, and presentation.
  • Assist with mise en place, including cutting, marinating, portioning, and preparation of ingredients.
  • Monitor ingredient freshness, stock levels, and minimise food wastage. ...
Posted
23 days ago

Chef Wan Group Of Restaurants

TTDI Jaya

  • Replaces Direct Supervisor during his absence.
  • Hiring for All day dining restaurants & banquet kitchen.
  • Candidate must possess at least Higher Secondary/STPM/"A" Level/Pre-U in Others or equivalent. ...
Posted
16 days ago

Wangsa Group Of Companies

Hulu Kelang

  • Responsibilities:
  • * Develop new menu options based on seasonal changes and customer demand.
  • * Assist with the preparation and planning of meal designs. ...
Posted
25 days ago