3,700+ Commiss Jobs - June 2026 - High Salaries
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"commiss"
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工作 "commiss"
管理提醒
SGD4,500 - SGD4,500 每月
Singapore
- Offer innovative ideas and recommendations to enhance sales performance, reputation, and market presence.
- Amplify the recognition and reputation of company through effective sales and marketing strategies.
- Cultivate and nurture strong partnerships with associate companies. ...
Posted
16 days ago
Undisclosed
Singapore
- Work closely with EMA’s corporate communications team and other relevant stakeholder to ensure consistent messaging across media platforms.
- Prepare, manage, and distribute press releases, media statements, and other content across relevant communication channels.
- Coordinate with stakeholders to develop and execute media content strategies, including release schedules, social media posts, and press materials. ...
Posted
16 days ago
Undisclosed
大溪區
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
a month ago
Undisclosed
大溪區
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
a month ago
Undisclosed
大溪區
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
a month ago
Undisclosed
大溪區
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
a month ago
Undisclosed
大溪區
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
a month ago
Undisclosed
大溪區
- 监督餐厅厨房轮班运作，并确保遵守所有餐饮政策、标准和程序。
- 维护食品制作处理和适当的贮存标准。
- 认可优质的产品、展示和风味。 ...
Posted
a month ago
Undisclosed
大溪區
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
a month ago
Undisclosed
大溪區
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
a month ago
Undisclosed
大溪區
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
a month ago
Undisclosed
大溪區
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
a month ago
Undisclosed
大溪區
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
a month ago
Marriott International, Inc
Undisclosed
Singapore
- PREFERRED QUALIFICATION
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: Less than 1-year related work experience. ...
Posted
23 days ago
Undisclosed
大溪區
- 監督餐廳廚房輪班運作，並確保遵守所有餐飲政策、標準和程序。
- 維護食品製作處理和適當的貯存標準。
- 認可優質的產品、展示和風味。 ...
Posted
a month ago
Undisclosed
大溪區
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
a month ago
Undisclosed
Singapore
- Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
- Maintains food preparation handling and correct storage standards.
- Recognizes superior quality products, presentations and flavor. ...
Posted
a month ago
Banquet Chef (Western Banquets) - The St. Regis Singapore Banquet Chef (Western Banquets) - The St. Regis Singapore
Marriott International, Inc
Undisclosed
Singapore
- Attends daily Banquet Event meetings to review culinary requirements.
- Checks the quality of raw and cooked food products to ensure that standards are met.
- Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. ...
Posted
23 days ago
Undisclosed
Singapore
- Manage stocks for daily mise en place production, place food order and conduct regular check when doing goods receiving to ensure quality is met.
- Abide to food & safety hygiene policy, color labelling, recording of food temperature and well verse in handling of kitchen equipment
- Commit to serving and producing high quality food standard, applying €œFirst in First out!€ Best kitchen practice and adhering to stringent hygiene standards. ...
Posted
a month ago
Kitchen - Cook #Fast Food- Cafe - Restaurant Bar #OT #Islandwide Kitchen - Cook #Fast Food- Cafe - Restaurant Bar #OT #Islandwide
COMMUNAL CONNECTIONS PTE. LTD.
SGD1,900 - SGD1,900 每月
Singapore
- Maintain cleanliness of your workstation
- Learn and rotate across different kitchen stations
- Support senior chefs and daily kitchen prep ...
Posted
15 days ago
HKD20,000 - HKD20,000 每月
Tsuen Wan
- (6天工作，工作時間: 07:00 至 16:30 或 12:00 至 21:30, 輪班輪休)
- 職責:
- 作為關愛員工的僱主，我們提供全面性的員工福利。應徵者可將履歷連同薪金要求致: 電郵: [email protected]: 9820 9222 申請人所提供的資料將予以保密及只作招聘有關職位使用，申請人如於兩個月內未獲安排面試，則當作落選論。所有落選人的資料將於六個月內銷毀。 ...
Posted
3 days ago
Undisclosed
KL City
- Ensure consistency in taste, texture, portioning, and presentation for all pastry items.
- Manage daily pastry production schedules to support restaurants, banqueting, IRD, and retail operations.
- Ensure efficient workflow, high productivity, and precise execution while maintaining exceptional quality standards. ...
Posted
a month ago
Senior Manager-Manager (Internal Comms - Engagement), Strategic Communications Senior Manager-Manager (Internal Comms - Engagement), Strategic Communications
HTX (Home Team Science & Technology Agency)
Undisclosed
Singapore
- Work with multi-functional teams to plan and execute the bi-monthly HTX townhall and a variety of engagement and outreach events
- Collaborate closely with colleagues in employer branding, social media, mainstream media, digital and internal communications to align engagement efforts and deliver a unified narrative
- University graduate from a recognised tertiary education institution with more than 10 years’ proven track record in delivering outcomes in communications and employer branding (degree in journalism, communications and business will have an advantage) ...
Posted
23 days ago
VIVO CITY#FASTHIRE 5.5 DAYS WORK WEEK - ASSISTANT SOUS CHEF VIVO CITY#FASTHIRE 5.5 DAYS WORK WEEK - ASSISTANT SOUS CHEF
BULGOGI SYO Korean BBQ Restaurant
Raffles Hotel Singapore - Chef de Partie, Butcher's Block Raffles Hotel Singapore - Chef de Partie, Butcher's Block
BEACH ROAD HOTEL (1886) LTD.
SGD3,000 - SGD3,000 每月
Singapore
- Works closely with receiving and storeroom; to ensure that goods received are of the standard quality and meets hotel’s specifications.
- Constantly assesses freshness, presentation and temperature of food served.
- Ensures food portioning, serving, requisitions and receiving from stores are properly controlled in line with Standard Operating Procedures in order to minimise wastage. ...
Posted
20 days ago
RMA CONSULTANTS PTE LTD
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