4,200+ Commiss Jobs - July 2026 - High Salaries
Showing 4,248 jobs results for
"commiss"
Never miss any updates for Commiss jobs
Manage Alert
SGD8,333 - SGD16,667 Per Month
Singapore, Canada, Australia
- Maintain thorough and accurate records:
- Supervise kitchen staff:
- Lead pre-shift meetings: ...
Posted
23 days ago
SGD3,300 - SGD3,300 Per Month
Singapore
- Inspect food freshness regularly and discard expired items to ensure safety
- Enforce compliance with health and safety regulations within the kitchen environment
- Perform final quality and presentation checks on finished dishes to meet menu specifications ...
Posted
23 days ago
SGD8,500 - SGD8,500 Per Month
Singapore
- Staff Management: Lead, train, and schedule kitchen staff to maximize efficiency.
- Menu Development: Create or innovate menu items, including vegetarian and non-vegetarian options.
- Experience: Proven experience (often 10+ years) in North and South Indian cuisine, including tandoor expertise. ...
Posted
18 days ago
SGD2,400 - SGD2,400 Per Month
Singapore
- ⊹⊱≼≽⊰⊹
- - Greet and assist customers
- 接待并协助顾客 ...
Posted
23 days ago
SGD2,200 - SGD2,200 Per Month
Singapore
- Checking the quality of the ingredients
- Preparing cooking ingredients using various techniques
- Cooking food using various culinary techniques ...
Posted
23 days ago
SGD7,000 - SGD7,000 Per Month
Singapore
- Fill in for the Executive Chef in planning and directing food preparation when necessary
- Resourcefully solve any issues that arise and seize control of any problematic situation
- Manage and train kitchen staff, establish working schedule and assess staff’s performance ...
Posted
18 days ago
MYR1,700 - MYR1,800 Per Month
- Assist with mixing, shaping, proofing, baking, decorating and finishing products.
- Ensure consistency in product quality, taste and presentation.
- Support daily production planning and execution. ...
Posted
18 days ago
SGD2,400 - SGD2,400 Per Month
Singapore
- Experience the exhilarating process of setting up new outlets from start to finish #accomplishment
- Here, you matter!
- Description: ...
Posted
23 days ago
SGD3,500 - SGD3,500 Per Month
Singapore
- Perks:
- Monthly free dishes and/or drinksAfter work rewards - beverages30% discount for all full timersMeal vouchers for all new outlet openingCash incentive for successful referrals of full timersReferral fee of $100 to be given upon successful referral of another part timer upon his/her completion of 100 hours of serviceStaff meal providedInvitation to outlet’s tasting and training sessionsUpskilling opportunities (e.g WSET, Food Hygiene Course etc)Attend trade events during working hoursAnnual increment of salary guaranteed for employees who complete one year of serviceAWS for all employees who have completed one year of serviceLong service award for employees who work 3, 5, 7 and 10 years respectivelyAnnual company retreats, regular team bonding sessions and mealsTransport claims after midnight
- Requirements: ...
Posted
23 days ago
Undisclosed
Singapore
- Coordinate with restaurant staff on menu updates and availability.
- Maintain high standards of food presentation, hygiene, and cost control.
- Enforce stock rotation, minimize waste, and uphold inventory procedures. ...
Posted
23 days ago
Undisclosed
Singapore
- Collaborate with the kitchen team to implement cost control measures and reduce waste.
- Help experiment with new recipes and dishes, providing feedback to enhance menu offerings and efficiency.
- Assist with inventory management, including receiving, storing, and tracking kitchen supplies. ...
Posted
23 days ago
SGD2,700 - SGD3,050 Per Month
Singapore
- Understand of all menu items, recipes, methods of production, and presentation standards.
- Contribute ideas for menus, considering availability, cost of produce, food supply and customers’ tastes.
- Prepare and submit all food requisitions to the Respective Kitchen in Charge to ensure proper inventory management. ...
Posted
23 days ago
SGD8,500 - SGD11,500 Per Month
Singapore
- Staff Management: Lead, train, and schedule kitchen staff to maximize efficiency.
- Menu Development: Create or innovate menu items, including vegetarian and non-vegetarian options.
- Experience: Proven experience (often 10+ years) in North and South Indian cuisine, including tandoor expertise. ...
Posted
18 days ago
KOPITIAM INVESTMENT PTE. LTD.
SGD3,000 - SGD3,000 Per Month
Singapore
- Collaborate with the kitchen team to implement cost control measures and reduce waste.
- Help experiment with new recipes and dishes, providing feedback to enhance menu offerings and efficiency.
- Assist with inventory management, including receiving, storing, and tracking kitchen supplies. ...
Posted
12 days ago
MYR2,400 - MYR2,600 Per Month
KL City
- To ensure all kitchen equipment and tools are always cleaned and in proper working condition.
- Assist Chef in supervises cooking and all kitchen personnel
- Assist Chef in estimates current and daily requirements of foods consumption base on event orders, daily menus forecast ...
Posted
12 days ago
DoubleTree By Hilton Damai Laut Resort
SGD2,500 - SGD2,500 Per Month
Singapore
- - The Serangoon Club, a Tribute Portfolio Hotel (Marriott).
- Restaurants & Bars:
- · Shikar, Isabel Brasserie, Polo Bar Steakhouse & Cultivate (Maxwell Reserve) ...
Posted
12 days ago
Undisclosed
- Provides direction for all day-to-day operations.
- Understands employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
- Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
a month ago
SGD5,500 - SGD5,500 Per Month
Singapore
- DUTIES & RESPONSIBILITIES
- Duties
- • Provide friendly, excellent and professional service to all guests. ...
Posted
a month ago
SGD5,500 - SGD5,500 Per Month
Singapore
- • Supervise and coordinate activities of cooks and other food preparation workers
- • Develop recipes and determine how to present the food
- • Plan menus and ensure uniform serving sizes and quality of meals ...
Posted
a month ago
SGD3,200 - SGD3,200 Per Month
Singapore
- • Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients
- • Cleaning and sanitising the food preparation areas based on company and industry hygiene codes and health and safety standards
- • Washing, disinfecting and properly storing cooking and kitchen utensils and equipment ...
Posted
a month ago
Undisclosed
Singapore
- Follow recipes and presentation specifications as set by the kitchen
- Keep all working areas clean and tidy, ensuring strict adherence to hygiene and food safety standards
- Receive and store kitchen stock and supplies, ensuring proper rotation (FIFO) ...
Posted
a month ago
Undisclosed
Singapore
- Operate and maintain smokers, grills and or other kitchen equipment
- Ensure food is prepared according to recipes, presentation standards, and portion guidelines
- Collaborate with kitchen staff and assist with prep work, plating, and clean-up as needed ...
Posted
a month ago
SGD7,000 - SGD7,000 Per Month
Singapore
- • The chief cook is responsible for creating and implementing the restaurant’s menu. They must consider customers’ preferences and dietary restrictions, as well as the availability of ingredients.
- • The chief cook is responsible for managing the daily operations of the kitchen, including scheduling staff, ordering supplies, and managing the kitchen budget.
- • The chief cook is responsible for training and supervising the kitchen staff, including sous chefs, line cooks, and dishwashers. They must ensure that all staff members are properly trained and adhere to food safety and sanitation guidelines. ...
Posted
a month ago
SGD7,000 - SGD7,000 Per Month
Singapore
- • The chief cook is responsible for creating and implementing the restaurant’s menu. They must consider customers’ preferences and dietary restrictions, as well as the availability of ingredients.
- • The chief cook is responsible for managing the daily operations of the kitchen, including scheduling staff, ordering supplies, and managing the kitchen budget.
- • The chief cook is responsible for training and supervising the kitchen staff, including sous chefs, line cooks, and dishwashers. They must ensure that all staff members are properly trained and adhere to food safety and sanitation guidelines. ...
Posted
a month ago
JOINTHIRE SINGAPORE PTE. LTD.
SGD3,000 - SGD3,000 Per Month
Singapore
- - To support the head chef on breakfast buffet operation
- - Contribute to kitchen standards, line cooking, food preparation, and dish plating
- - Assist in managing kitchen stock and ingredient organization ...
Posted
12 days ago
MCI CAREER SERVICES PTE LTD
Job searches related to “Commiss”
Browse Location:
More Location
Browse Company:
More Companies
Browse "commiss" Job By:
Browse "commiss" Job By: