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5,000+ Commis Jobs in Malaysia | Job Vacancies | September 2026 | Ricebowl
Showing 6,051 jobs results for
"commis"
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SGD3,000 - SGD3,000 Per Month
Singapore
- Develop seasonal dishes, daily specials and new menu items in collaboration with management.
- Supervise, train and schedule kitchen team members.
- Organise mise en place and ensure smooth service during busy periods. ...
Posted
9 days ago
SGD2,850 - SGD3,500 Per Month
Clementi
- Each cook takes responsibility of when and how much inventory to order
- Each cook has the opportunity to work at different food stations to expand culinary skills, subject to skill levels and manpower
- 100% our chef and manager roles today are internal promotes (e.g. from cook promote to chef). Chef salaries start from $4500+. ...
Posted
19 days ago
SGD6,500 - SGD10,000 Per Month
Singapore
- To prepare authentic Chettinad cuisine, all varieties of Biryani
- Experience in South Indian varieties of food – Prata, Idly, Dosa, Varieties rice, appam, pakora, vadai, all varieties of Chutney
- Responsible to deliver food in a fast-paced as per customer requirement. ...
Posted
18 days ago
SGD6,500 - SGD10,000 Per Month
Singapore
- To prepare authentic Chettinad cuisine, all varieties of Biryani
- Experience in South Indian varieties of food – Prata, Idly, Dosa, Varieties rice, appam, pakora, vadai, all varieties of Chutney
- Responsible to deliver food in a fast-paced as per customer requirement. ...
Posted
18 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Attend to kitchen-related duties stock- checking and inventory and ordering;
- Practice and ensure good hygiene and housekeeping standards within the kitchen;
- Ensure food is stored, prepare and presented in a safe and hygiene manner; ...
Posted
18 days ago
SGD8,000 - SGD14,000 Per Month
Geylang
- Should be able to provide direction for all day-to-day operations in the kitchen.
- Understand employee positions well enough to perform duties in employees' absence or determine appropriate replacement to fill gaps.
- Provides guidance and direction to subordinates, including setting performance standards and monitoring performance. ...
Posted
7 days ago
SGD10,500 - SGD11,800 Per Month
Tanjong Pagar
- Assists with menu planning, inventory, and management of supplies.
- Ensures that food is top quality and that kitchen is in good condition.
- Keeps stations clean and complies with food safety standards. ...
Posted
7 days ago
SGD8,500 - SGD13,500 Per Month
Yishun
- Monitor food quality, portion control, and kitchen hygiene standards at all times.
- Manage inventory levels, food ordering, and storage to minimize wastage and control costs.
- Ensure compliance with all food safety, sanitation, and workplace health regulations. ...
Posted
7 days ago
SGD3,000 - SGD6,000 Per Month
Singapore
- Follow food and beverage safety and hygiene
- Maintain food and beverage production
- Maintain quality control procedures. ...
Posted
7 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Monitor food quality, taste, presentation, and portion control to maintain consistency.
- Supervise and guide kitchen staff in food preparation and cooking activities.
- Ensure proper handling, storage, and stock rotation of food ingredients. ...
Posted
18 days ago
SGD3,000 - SGD6,000 Per Month
Singapore
- Follow food and beverage safety and hygiene policies and procedures.
- Maintain food and beverage production environment.
- Maintain quality control procedures. ...
Posted
7 days ago
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