Ensure that all machines, furniture (fridge’s, benches, etc.), equipment and utensils are clean and in working condition at all times. Checks all areas assigned in regards to sanitation and hygiene contamination of any kind.
Ensures the kitchen is always in a safe condition, so as to prevent accident.
Responsible in making the flow of information work, all the way to the helper’s level.
...
Ensure that all machines, furniture (fridge’s, benches, etc.), equipment and utensils are clean and in working condition at all times. Checks all areas assigned in regards to sanitation and hygiene contamination of any kind.
Ensures the kitchen is always in a safe condition, so as to prevent accident.
Responsible in making the flow of information work, all the way to the helper’s level.
...
– Direct daily kitchen activities, plan and assign work ensuring you always have the right staffing numbers
– Develop your team and improve their performance through coaching and feedback and create performance and development goals for colleagues - recognize good performance
– Drive a great working environment for teams to thrive - connect departments to create sense of one team
...