3,600+ Commis Chef Jobs in Malaysia | Job Vacancies | June 2026 | Ricebowl

Showing 3,668 jobs results for "commis chef"

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THEVAR PTE. LTD.

SGD3,000 - SGD3,000 Per Month

Singapore

  • Comply with the conditions of the food hygiene policies
  • Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation technique
  • Maintains cleanliness and organization in all work areas ...
Posted
a month ago

Marriott International, Inc

Undisclosed

Hong Kong

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
16 days ago

Marriott International, Inc

Undisclosed

Hong Kong

  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: At least 3 years of related work experience. ...
Posted
16 days ago

Marriott International, Inc

Undisclosed

Hong Kong

Posted
16 days ago
Undisclosed

Singapore

  • Maintain cleanliness and hygiene of your work stations and maintenance of equipments
  • Communicate with team member of hazardous situation and notify supervisors of potential dangers
  • Prepare mise-en-place for salad, fruits, seafood, poultry, farinaceous dishes and sauce for all meal periods ...
Posted
21 days ago
HKD12,000 - HKD12,000 Per Month

Hong Kong

  • Reach new customers
  • Create and offer your own menus
  • Based in Hong Kong ...
Posted
24 days ago
Undisclosed

George Town

  • Maintain stock levels in your section, ensuring food is stored, rotated, and used according to food safety standards.
  • Ensure your section is clean, organized, and complies with health and safety regulations.
  • Work closely with the Sous Chef and Head Chef to plan and execute the daily menu. ...
Posted
a month ago

Marriott International

Undisclosed

Hong Kong

  • PREFERRED QUALIFICATION
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: At least 1 year of related work experience. ...
Posted
24 days ago

Kota Dine & Coffee

MYR2,200 - MYR2,500 Per Month

Tanjung Tokong

  • Job Types: Full-time, Permanent
  • Pay: RM2,200.00 - RM2,500.00 per month
  • Benefits: ...
Posted
a month ago
MYR3,000 - MYR3,500 Per Month
  • At least 2-3 years’ experience in Asian Cuisine
  • Fit to work and able to work in long hours.
  • Lead, motivate and supervise the kitchen team and have full responsibility for the food and kitchen item. ...
Posted
a month ago
SGD1,900 - SGD2,500 Per Month

Singapore

Posted
a month ago

Marriott International, Inc

Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: 4 to 6 years of related work experience. ...
Posted
a month ago

Marriott International, Inc

Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: 4 to 6 years of related work experience. ...
Posted
a month ago

Marriott International, Inc

Undisclosed
  • PREFERRED QUALIFICATION
  • Education: Technical, Trade, or Vocational School Degree.
  • Related Work Experience: 4 to 6 years of related work experience. ...
Posted
21 days ago
Undisclosed
  • Assist in positive outcomes from guest queries in a timely and efficient manner
  • Ensure food stuffs are of a good quality and stored correctly
  • Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets ...
Posted
21 days ago
Undisclosed

KL City

  • Use appropriately all equipment, tools and machines.
  • Focus on constant improvement of training manuals and SOPs.
  • Participate actively in quality initiatives such as daily chef briefings and monthly team meetings in order to constantly improve the culinary operation, meet targets and keep communication flowing. ...
Posted
a month ago

Li'l Chef Singapore

SGD2,400 - SGD3,000 Per Month

Singapore

  • Job Description & Requirements
  • As a Chef de Partie (CDP), you are responsible for supporting the Head Chef and Sous Chef in a busy hotel kitchen, ensuring the consistent delivery of high-quality food. You will also handle purchase orders, manage inventory, and ensure that any unauthorized items are not received. This role requires strong culinary skills, attention to detail, and a commitment to maintaining the highest kitchen standards.
  • Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, recipes and preparation techniques. ...
Posted
a month ago
Undisclosed

Singapore

  • Demonstrate strong technical proficiency across cooking methods, including grilling, pasta and pizza preparation, sauce work, and ingredient handling.
  • Ensure all ingredients meet quality and food safety standards.
  • Plan and manage ingredient needs to maintain adequate supplies for daily operations. ...
Posted
a month ago
Undisclosed

Singapore

  • Enforce and uphold Osteria Mozza’s culinary standards, ensuring every dish meets quality and presentation benchmarks.
  • Demonstrate strong command of cooking techniques, processes, and equipment, correctly and safely.
  • Lead, mentor, and develop a high-performing kitchen brigade, fostering accountability and continuous improvement. ...
Posted
a month ago
Undisclosed

Singapore

  • Step in to run service and lead the pass when required, ensuring effective communication across the team.
  • Monitor and manage mise en place readiness, ensuring all sections are operationally prepared.
  • Train, mentor, and develop junior kitchen staff, fostering a culture of learning and accountability to standard operating procedures (SOPs). ...
Posted
a month ago

Marriott International, Inc

Undisclosed

Hong Kong

  • PREFERRED QUALIFICATION
  • Education: High school diploma or G.E.D. equivalent.
  • Related Work Experience: At least 1 year of related work experience. ...
Posted
16 days ago

Solid Gatelink Sdn Bhd

MYR1,700 - MYR2,200 Per Month

KL City

  • No experience required
  • Preparation of ingredients for bread production
  • Involved in the bread-making process from raw ingredients to finished products ...
Posted
a month ago
Undisclosed

Hong Kong

Posted
16 days ago
Undisclosed

Hong Kong

  • A strong sense of creativity, flexibility and innovation - we are a curious lot who are always seeking to challenge ourselves
  • Outstanding communication and interpersonal skills
  • Good leadership skills - you must be an effective communicator and experienced in delivering skills training ...
Posted
24 days ago
Undisclosed

Hong Kong

Posted
24 days ago
Undisclosed

Hong Kong

Posted
16 days ago

Rosewood Hotel Group

Undisclosed

Hong Kong

  • A strong sense of creativity, flexibility and innovation – we are a curious lot who are always seeking to challenge ourselves
  • Outstanding communication and interpersonal skills
  • Good leadership skills – you must be an effective communicator and experienced in delivering skills training ...
Posted
24 days ago
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MYR2,500 - MYR3,100 Per Month

Ipoh, Perak (+1)

  • Menyelia operasi dapur
  • Memastikan kebersihan dapur, peralatan dan kawasan penyediaan makanan sentiasa mematuhi piawaian keselamatan dan kebersihan makanan (Food Safety & Hygiene).
  • Mengawal penggunaan bahan mentah bagi mengelakkan pembaziran dan memastikan kos dapur terkawal. ...
Culinary Skills Food Preparation
+5
Posted
6 months ago

Asia Pacific Professional Development Sdn Bhd

MYR2,500 - MYR3,500 Per Month
  • Maintaining a clean, organised and efficient work environment in your station
  • Adhering to all food safety and hygiene regulations
  • Assisting the Head Chef in inventory management and cost control ...
Posted
a month ago