45 Chef Jobs in Subang Jaya - October 2026 - High Salaries
Showing 45 jobs results for
"chef"
in Subang Jaya
MYR2,100 - MYR2,500 Per Month
+Additional Compensation
Near Train Station
- Learn and execute fundamental cooking techniques under the guidance of experienced chefs.
- Support the kitchen team by managing inventory, receiving deliveries, and stocking ingredients.
- Operate and maintain kitchen equipment safely and efficiently. ...
Posted
10 days ago
MYR3,000 - MYR3,150 Per Month
Near Train Station
- Basic salary: RM3000
- Full attendance allowance: RM150
- Requirements ...
Posted
a month ago
MYR2,000 - MYR2,500 Per Month
Near Train Station
- Maintain cleanliness and tidiness of dining and service areas.
- Provide good customer service and assist customers when required.
- Follow restaurant service, cleanliness, and hygiene procedures. ...
Posted
11 days ago
Up to MYR2,500 Per Month
Near Train Station
- Follow food safety, hygiene, and kitchen safety procedures.
- Ensure ingredients, utensils, and kitchen equipment are properly handled and stored.
- Assist with other kitchen duties and daily operations when required. ...
Be an early applicant!
Posted
11 days ago
MYR2,400 - MYR2,800 Per Month
Near Train Station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Be an early applicant!
Posted
2 months ago
MYR2,900 - MYR3,100 Per Month
Near Train Station
- Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
- Cost Control & Inventory Management: Manage food costs, inventory, stock control, and purchasing coordination to minimise wastage and ensure efficient kitchen operations.
- Coordination & Reporting: Coordinate with cross-functional teams, maintain accurate kitchen documentation, provide operational updates, and support audits while ensuring smooth outlet operations. ...
Be an early applicant!
Posted
2 months ago
MYR13 - MYR18 Per Hour
Fresh Graduates
Near Train Station
- Support the kitchen team by restocking ingredients, preparing workstations, and ensuring all necessary equipment is clean and readily available.
- Learn and execute basic cooking procedures under supervision, contributing to the preparation of various menu items.
- Communicate effectively with team members to ensure smooth kitchen operations and timely order fulfillment. ...
Posted
2 months ago
MYR1,800 - MYR2,000 Per Month
Fresh Graduates
Near Train Station
- Serve and assist customers when required.
- Handle cashier duties, including processing customer payments.
- Prepare sushi according to the recipes and preparation methods taught by the Outlet Manager (OM). ...
Be an early applicant!
Posted
17 days ago
MYR1,800 - MYR2,200 Per Month
Near Train Station
- Operational Assistance – Support kitchen setup, closing duties, inventory organization, and smooth service flow across all sections.
- Team Collaboration & Professionalism – Work closely with chefs and colleagues, maintaining a positive, professional, and cooperative attitude in all kitchen operations.
- Food Preparation Support – Assist in ingredient preparation, mise-en-place, cooking, plating, and packaging while following recipes and portion standards. ...
Posted
3 months ago
MYR1,800 - MYR2,200 Per Month
Near Train Station
- Operational Assistance – Support kitchen setup, closing duties, inventory organization, and smooth service flow across all sections.
- Team Collaboration & Professionalism – Work closely with chefs and colleagues, maintaining a positive, professional, and cooperative attitude in all kitchen operations.
- Food Preparation Support – Assist in ingredient preparation, mise-en-place, cooking, plating, and packaging while following recipes and portion standards. ...
Posted
4 months ago
MYR1,800 - MYR2,000 Per Month
Fresh Graduates
Near Train Station
- Serve and assist customers when required.
- Handle cashier duties, including processing customer payments.
- Prepare sushi according to the recipes and preparation methods taught by the Outlet Manager (OM). ...
Be an early applicant!
Posted
17 days ago
MYR2,400 - MYR2,800 Per Month
Near Train Station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Posted
3 months ago
MYR13 - MYR18 Per Hour
Fresh Graduates
Near Train Station
- Support the kitchen team by restocking ingredients, preparing workstations, and ensuring all necessary equipment is clean and readily available.
- Learn and execute basic cooking procedures under supervision, contributing to the preparation of various menu items.
- Communicate effectively with team members to ensure smooth kitchen operations and timely order fulfillment. ...
Posted
a month ago
MYR1,900 - MYR2,200 Per Month
Near Train Station
- Help at cashier when needed.
- Prepare ingredients and food.
- Keep kitchen clean and safe. ...
Posted
4 months ago
MYR2,100 - MYR2,500 Per Month
+Additional Compensation
Near Train Station
- Learn and execute fundamental cooking techniques under the guidance of experienced chefs.
- Support the kitchen team by managing inventory, receiving deliveries, and stocking ingredients.
- Operate and maintain kitchen equipment safely and efficiently. ...
Be an early applicant!
Posted
10 days ago
MYR2,100 - MYR2,500 Per Month
+Additional Compensation
Near Train Station
- Learn and execute fundamental cooking techniques under the guidance of experienced chefs.
- Support the kitchen team by managing inventory, receiving deliveries, and stocking ingredients.
- Operate and maintain kitchen equipment safely and efficiently. ...
Be an early applicant!
Posted
10 days ago
MYR3,000 - MYR3,150 Per Month
Near Train Station
- Basic salary: RM3000
- Full attendance allowance: RM150
- Requirements ...
Posted
a month ago
MYR2,100 - MYR2,500 Per Month
+Additional Compensation
Near Train Station
- Learn and execute fundamental cooking techniques under the guidance of experienced chefs.
- Support the kitchen team by managing inventory, receiving deliveries, and stocking ingredients.
- Operate and maintain kitchen equipment safely and efficiently. ...
Be an early applicant!
Posted
10 days ago
MYR2,100 - MYR2,500 Per Month
+Additional Compensation
Near Train Station
- Learn and execute fundamental cooking techniques under the guidance of experienced chefs.
- Support the kitchen team by managing inventory, receiving deliveries, and stocking ingredients.
- Operate and maintain kitchen equipment safely and efficiently. ...
Be an early applicant!
Posted
10 days ago
MYR3,000 - MYR3,150 Per Month
Near Train Station
- Basic salary: RM3000
- Full attendance allowance: RM150
- Requirements ...
Posted
a month ago
MYR2,900 - MYR3,100 Per Month
Near Train Station
- Menu Development & Standardisation: Support menu development, recipe standardisation, product trials, and ensure consistent execution of new and existing menu items.
- Cost Control & Inventory Management: Manage food costs, inventory, stock control, and purchasing coordination to minimise wastage and ensure efficient kitchen operations.
- Coordination & Reporting: Coordinate with cross-functional teams, maintain accurate kitchen documentation, provide operational updates, and support audits while ensuring smooth outlet operations. ...
Be an early applicant!
Posted
2 months ago
MYR2,400 - MYR2,800 Per Month
Near Train Station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Be an early applicant!
Posted
2 months ago
MYR2,400 - MYR2,800 Per Month
Near Train Station
- Inventory & Cost Management – Monitor stock usage, control wastage, assist with stock counts, and support accurate requisition and raw material management to meet food cost targets.
- Communication & Coordination – Coordinate with service, purchasing, and logistics teams, support kitchen briefings, and act as the person in charge when the Kitchen Head is absent.
- Kitchen Operations Management – Oversee daily food preparation, production flow, and service execution while ensuring dishes meet standard recipes, portioning, and presentation guidelines. ...
Oversee daily kitchen operations by ensuring food quality and consistency
maintaining hygiene and safety standards
+3
Be an early applicant!
Posted
2 months ago
MYR2,300 - MYR2,500 Per Month
Near Train Station
- Support inventory management by assisting with stock rotation, receiving deliveries, and reporting any discrepancies or low stock levels.
- Participate in menu planning and development by contributing ideas for new dishes and assisting with costing and recipe testing.
- Learn and execute various cooking techniques and methods, expanding culinary skills under the guidance of senior kitchen staff. ...
Posted
20 hours ago
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