200+ Catering Part Time Jobs in Malaysia | Job Vacancies | July 2026 | Ricebowl

Showing 240 jobs results for "catering part time"
Never miss any updates for Catering Part Time jobs
SGD12 - SGD12 Per Hour

Changi Business Park

Posted
15 days ago
SGD12 - SGD12 Per Month

Singapore

  • Monitor and manage queue flow at card-swipe stations during peak meal periods
  • Coordinate with the service team to communicate capacity or flow issues on the floor
  • Maintain the cleanliness and organisation of the card-swipe station ...
Posted
7 days ago
SGD12 - SGD12 Per Hour

Changi Business Park

Posted
25 days ago
SGD12 - SGD12 Per Hour

Changi Business Park

Posted
25 days ago
SGD12 - SGD12 Per Month

Singapore

  • Monitor and manage queue flow at card-swipe stations during peak meal periods
  • Coordinate with the service team to communicate capacity or flow issues on the floor
  • Maintain the cleanliness and organisation of the card-swipe station ...
Posted
24 days ago
SGD12.50 - SGD12.50 Per Hour

Singapore

Posted
7 days ago
SGD1,600 - SGD1,600 Per Month

Singapore

  • Check overall operational readiness.
  • Perform daily cleaning of all machines, including wiping external surfaces and removing any spills or residue.
  • Conduct basic internal cleaning as required, such as removing used waste containers and rinsing parts according to guidelines. ...
Posted
17 days ago
SGD2,180 - SGD2,180 Per Month

Singapore

  • Able to handle food service, cashiering, and POS transactions
  • Basic knowledge of food hygiene and safety practices
  • Able to maintain cleanliness and hygiene standards ...
Posted
17 days ago

PEACH GARDEN PTE. LTD.

SGD3,500 - SGD3,500 Per Month

Singapore

  • Actively engage guests with a warm, professional, and helpful attitude
  • Handle guest inquiries regarding allergens, dietary options, and menu items
  • Ensure service quality and client satisfaction, implementing improvements as necessary ...
Posted
3 days ago

SRI ANANDA BAHWAN GROUP OF COMPANIES

MYR2,000 - MYR3,000 Per Month
  • Maintain strong relationships with new and existing customers.
  • Promote the Company's catering packages and services.
  • Coordinate all catering events from booking confirmation until event completion. ...
Posted
2 days ago

GALAXY FOOD CATERING PTE. LTD.

SGD6,750 - SGD6,750 Per Month

Singapore

  • The Catering Manager is responsible for overseeing all catering operations of the company, including sales, event planning, budgeting, and execution. The Catering Manager will work closely with clients to ensure their needs are met and their events run smoothly. Additionally, the Catering Manager will lead a team of catering staff, including servers, chefs, and event coordinators.
  • Key Responsibilities:
  • • Develop and execute sales strategies to meet revenue targets ...
Posted
3 days ago

GOLDAZ CATERING PTE. LTD.

SGD3,800 - SGD3,800 Per Month

Singapore

  • 4) Coordinate deliveries and supervise drivers with their delivery schedule
  • 5) Coordinate with chefs on daily production schedule
  • 6) Must be able to drive commerical van ...
Posted
4 days ago
Undisclosed

KL City

  • About Four Seasons Hotel Kuala Lumpur
  • About Four Seasons
  • Founded in 1960, Four Seasons continues to define the future of luxury hospitality with extraordinary imagination, unwavering commitment to the highest standards of quality, and the most genuine and customized service. Currently operating 135 hotels and 59 private residences in major city centers and resort destination in the world, Four Seasons consistently ranks among the world’s best hotels and most prestigious brands in reader polls, traveler reviews and industry awards. ...
Posted
5 days ago
Undisclosed

KL City

  • Coordinate with internal departments (Banquets, Kitchen, Sales, Front Office, Housekeeping) to ensure flawless execution of events.
  • Maintain and update client databases, event calendars, and sales systems.
  • Conduct site inspections and support client visits as required. ...
Posted
5 days ago
SGD1,800 - SGD1,800 Per Month

Changi Business Park

Posted
7 days ago
SGD2,500 - SGD3,000 Per Month

Tuas

Posted
7 days ago
MYR1,700 - MYR2,000 Per Month

Malaysia

  • Memantau kualiti makanan, kebersihan, susun atur dan servis kepada pelanggan.
  • Mengurus stok bahan mentah serta memastikan penggunaan peralatan berada dalam keadaan baik.
  • Berkomunikasi dengan pelanggan, pembekal dan pasukan operasi bagi memastikan setiap tempahan disempurnakan dengan lancar. ...
Posted
7 days ago
SGD1,800 - SGD1,800 Per Month

Changi Business Park

Posted
10 days ago
SGD1,800 - SGD1,800 Per Month

Changi Business Park

Posted
15 days ago
SGD2,500 - SGD3,000 Per Month

Tuas

Posted
15 days ago

KUISINE KONCEPTS PTE. LTD.

SGD4,000 - SGD4,000 Per Month

Singapore

  • Develop and manage catering proposals, contracts, and budgets.
  • Coordinate logistics including staffing, setup, breakdown, and transportation of food and equipment.
  • Ensure quality control of all food, presentation, and service. ...
Posted
15 days ago
SGD3,800 - SGD3,800 Per Month

Singapore

  • Supervising staff during specific events and handling on-site client requests or issues.
  • Ensuring food hygiene, sanitation, and presentation standards match company protocols.
  • Managing inventory, ordering daily supplies, and conducting stock checks. ...
Posted
16 days ago

Singapore Airlines

Undisclosed

Singapore

  • Aviation or high-volume catering experience is an advantage.
  • Self-driven, creative, customer-oriented; strong stakeholder/people leadership skills and attention to deadlines.
  • Proficient in Microsoft Office; familiar with menu planning/analytics systems; open to new tech (incl. GenAI). ...
Posted
16 days ago

Singapore Airlines

Undisclosed

Singapore

  • Aviation or high-volume catering experience is an advantage.
  • Self-driven, creative, customer-oriented; strong stakeholder/people leadership skills and attention to deadlines.
  • Proficient in Microsoft Office; familiar with menu planning/analytics systems; open to new tech (incl. GenAI). ...
Posted
17 days ago

TSL CATERING F&B SDN BHD

Undisclosed
  • Monitor food costs and minimize food wastage.
  • Maintain food safety, hygiene, and cleanliness standards in accordance with company policies.
  • Supervise, train, and guide kitchen staff to ensure smooth operations. ...
Posted
17 days ago