To adhere with personal hygiene standards and good hygiene practice, food safety and health and safety regulations.
Must be familiar with dietary restrictions on special, modified diets to ensure optimal patient care and satisfaction.
To always ensure the cleanliness of food trolly. All the PT food soiled tray are being cleared after mealtime ended. To check on small wares and cutlery are cleaned and sanitized throughout service day and replenishes, as necessary....
Food preparation
Cash handling
Point of Sale (POS) systems
Teamwork
Food safety
Inventory management
Order taking
Cleaning and sanitation
Communication
Customer service
Assist with setting up and breaking down catering stations for events, ensuring timely and efficient service delivery to a large customer base (up to 500 people).
Stock and replenish food and beverage supplies, monitor inventory levels, and report any shortages or discrepancies to the supervisor.
Engage with customers in a friendly and professional manner, answering questions about menu items, ingredients, and pricing, and resolving any customer concerns promptly....
Provide training and guidance to staff on food safety best practices, hygiene protocols, and allergen management to foster a strong food safety culture throughout the organization.
Monitor and analyze food safety data, preparing reports on key performance indicators, audit findings, and incident trends for management review.
Liaise with regulatory bodies, external auditors, and suppliers to ensure compliance and maintain strong working relationships....
Assist with setting up and breaking down catering stations for events, ensuring timely and efficient service delivery to a large customer base (up to 500 people).
Stock and replenish food and beverage supplies, monitor inventory levels, and report any shortages or discrepancies to the supervisor.
Engage with customers in a friendly and professional manner, answering questions about menu items, ingredients, and pricing, and resolving any customer concerns promptly....
Provide training and guidance to staff on food safety best practices, hygiene protocols, and allergen management to foster a strong food safety culture throughout the organization.
Monitor and analyze food safety data, preparing reports on key performance indicators, audit findings, and incident trends for management review.
Liaise with regulatory bodies, external auditors, and suppliers to ensure compliance and maintain strong working relationships....
Provide training and guidance to staff on food safety best practices, hygiene protocols, and allergen management to foster a strong food safety culture throughout the organization.
Monitor and analyze food safety data, preparing reports on key performance indicators, audit findings, and incident trends for management review.
Liaise with regulatory bodies, external auditors, and suppliers to ensure compliance and maintain strong working relationships....
Provide training and guidance to staff on food safety best practices, hygiene protocols, and allergen management to foster a strong food safety culture throughout the organization.
Monitor and analyze food safety data, preparing reports on key performance indicators, audit findings, and incident trends for management review.
Liaise with regulatory bodies, external auditors, and suppliers to ensure compliance and maintain strong working relationships....
To demonstrate a positive, enthusiastic, committed, and flexible attitude towards customers and other team members, recognizing the importance and benefits of effective team working.
Perform duties efficiently, effectively, economically, and hygienically in line with best practice and/or as always directed by Management in the provision of a quality service....