Baker - Pastry Assistance
- Operate ovens, mixers, and other bakery equipment safely.
4 days
2,600+ Bakery Jobs - November 2026 - High Salaries - Page 23
Showing 2,665 jobs results for
"bakery"
Cake Baker - Decorator
- Previous working experience in a pastry kitchen will be advantageous.
7 days
BOH - Baker
- BOH Assistant Chef (AC) : Assistant Chef should be able to support the Chef in managing daily BOH operations independently when assigned, while maintaining product quality, food safety, production efficiency and team accountability.(100% hand on)
24 days
24 days
Head Baker (Contract)
- Supervision of supported employees on production tasks when the job-coaching lead is not present.
7 days
Production Baker Executive
- Operate and monitor industrial bakery equipment safely, and report any equipment malfunction or production issue promptly.
8 days
Pastry Chef
13 days
Bread Baker
18 days
24 days
Pastry Chef
- Maintain cleanliness and organization of the kitchen workstations
13 days
Head Baker (Contract)
8 days
Bread Baker
- Monitor production processes to ensure adherence to quality and safety standards
19 days
Commis - Pastry-Bakery
28 days
MBS ASPIRE, Pastry and Bakery
- Assist in basic administrative tasks related to production planning and quality control.
24 days
Baker - Pastry Chef - Cook (Flexi Part Time)
11 days
BAKER (FULL TIME)
- Monitor baking times and temperatures to ensure optimal product quality
10 days
Baker (All Levels)
- Able to work early morning shifts, weekends and public holidays
10 days
Baker (All Levels)
- Able to work early morning shifts, weekends and public holidays
10 days
BAKER (FULL TIME)
11 days
15 days
Chef De Partie - Pastry-Bakery
30+ days
Night Baker
19 days
Senior Baker (Pastry and cake department)
- Maintain high standards of kitchen hygiene, organisation, and efficiency
4 days
Bakery Part Time Service Crew (Intel - KM6)
- Kulim: Reliably commute or willing to relocate with an employer-provided relocation package (Preferred)
3 days
3 days
Pastry Chef de Partie
- Complete mise en place for lunch, dinner, and buffet service, planning ahead to minimise waste
21 days