2,100+ Bakery Jobs - June 2026 - High Salaries
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"bakery"
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Job "bakery"
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MYR7,000 - MYR9,000 Per Month
- Plan production schedules and optimize workflow efficiency.
- Manage ingredient ordering and inventory control.
- Develop new breads, viennoiseries, pastries and bakery products. ...
Posted
7 days ago
Undisclosed
Singapore
- Maintain Nouri’s standards for flavour, texture, presentation and timing
- Monitor ingredient quality, storage, stock levels and waste
- Communicate closely with the senior chefs and wider kitchen team ...
Posted
13 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Coordinate daily tasks with the Sous Chef and kitchen team.
- Maintain clear and professional communication with all team members.
- Ensure full knowledge of menu items, including recipes, preparation methods, and presentation standards. ...
Posted
12 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Assist in all areas of the kitchen when required.
- Maintain cleanliness, food safety, and hygiene standards at all times.
- Follow instructions from senior chefs while demonstrating leadership and initiative. ...
Posted
12 days ago
Undisclosed
Singapore
- Maintain Nouri’s standards for flavour, texture, presentation and timing
- Monitor ingredient quality, storage, stock levels and waste
- Communicate closely with the senior chefs and wider kitchen team ...
Posted
13 days ago
SGD2,900 - SGD2,900 Per Month
Singapore
- Maintain high standards in food production, preparation, and presentation to meet customer expectations
- Demonstrate thorough knowledge of menu items, recipes, production methods, and presentation guidelines
- Contribute menu ideas by evaluating ingredient availability, cost, supply, and customer preferences ...
Posted
13 days ago
SGD2,900 - SGD2,900 Per Month
Singapore
- Assist Sous Chef and Production Chef during Food Presentation.
- Ensure all prepared food is properly labelled with Day Sticker.
- Ensure meals are prepared according to Work Order timings and are blast chilled accordingly. ...
Posted
13 days ago
SGD3,100 - SGD3,100 Per Month
Singapore
- Experience of handling bakery equipment.
- Able to lead and supervise a team of bakers to ensure smooth daily operations.
- Passion for baking and a strong commitment to delivering consistent quality. ...
Posted
23 days ago
SGD5,500 - SGD5,500 Per Month
Singapore
- Supervise and train bakery staff on proper baking techniques, food preparation methods, hygiene standards, and workplace safety procedures.
- Monitor dough preparation, proofing, baking temperatures, and product quality to ensure compliance with company standards.
- Conduct quality control checks on all bakery products before service and distribution. ...
Posted
23 days ago
MYR1,800 - MYR2,200 Per Month
KL City
- Ensure that procedures for equipment, and work areas are in compliance to the established standards.
- Assist in keeping food wastage to minimum, through correct product measurement.
- Maintain good knowledge on standard baking/pastry/cooking preparation through training by immediate superior/ manual provided by the company. ...
Posted
18 days ago
MYR1,800 - MYR2,200 Per Month
KL City
- Ensure that procedures for equipment, and work areas are in compliance to the established standards.
- Assist in keeping food wastage to minimum, through correct product measurement.
- Maintain good knowledge on standard baking/pastry/cooking preparation through training by immediate superior/ manual provided by the company. ...
Posted
18 days ago
SGD2,380 - SGD2,380 Per Month
Singapore
- Monitor oven temperatures, speed settings, mixing machines, and other baking equipment in accordance to Standard Operating procedures.
- Ensure food surfaces and baking equipment meet all health and safety standards.
- Clean and maintain baking equipment, utensils, and tools. ...
Posted
a month ago
MYR1,000 - MYR1,000 Per Month
- Paradigm Mall PJ
- IOI Mall Damansara
- Atria Shopping Gallery ...
Posted
a month ago
SGD2,300 - SGD2,300 Per Month
Singapore
- Able to work on weekends (Preferred)
- Minimum 1 year experience in baking (Either culinary school, workplace or self-learn)
- Hygiene certificate would be an advantage ...
Posted
10 days ago
MYR2,000 - MYR2,200 Per Month
KL City
- Ensure that food hygiene and safety standards are maintained and comply.
- All other ad-hoc duties given by Supervisors.
- Baking / Pastry preparation ...
Posted
11 days ago
SGD2,600 - SGD2,600 Per Month
Singapore
- · Ensure safe and proper use of equipment at all times and to give guidance to all culinary colleagues
- · Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Job Requirements ...
Posted
14 days ago
Undisclosed
Clarke Quay
- Understand of all menu items, recipes, methods of production, and presentation standards.
- Contribute ideas for menus, considering availability, cost of produce, food supply and customers’ tastes.
- Prepare and submit all food requisitions to the Respective Kitchen in Charge to ensure proper inventory management. ...
Posted
14 days ago
SGD3,000 - SGD3,000 Per Month
Singapore
- Maintains academic standards of delivery in teaching and assessment and complies with Edutrust Criteria and internal SOPs policies and processes. (Refer Instructors TLA Handbook)
- Preparation and attendance at meetings and line-up
- Ensure student evaluations and grading SOPs are executed accurately and as scheduled. ...
Posted
14 days ago
SGD2,700 - SGD2,700 Per Month
Singapore
- Understand of all menu items, recipes, methods of production, and presentation standards.
- Contribute ideas for menus, considering availability, cost of produce, food supply and customers’ tastes.
- Prepare and submit all food requisitions to the Respective Kitchen in Charge to ensure proper inventory management. ...
Posted
14 days ago
DELICIAE HOSPITALITY MANAGEMENT PTE. LTD.
SGD2,500 - SGD2,500 Per Month
Singapore
- *Ensuring consistency in work performance by overseeing junior kitchen staff members including demi chefs, cook and trainees, while facilitating their understanding of the full rnage of menus and recipes.
- *Maintaining proper stock levels to ensure smooth daily restaurant operations
- *Ensuring the proper handling and storage of all food items (First-in-First-out) in accordance with company and Head chef standards. ...
Posted
16 days ago
SGD2,800 - SGD2,800 Per Month
Singapore
- Cook and plate food items accurately according to standard recipes, presentation guidelines, and portion control requirements.
- Contribute to menu development by assisting in the creation of new dishes, daily specials, and seasonal offerings.
- Inspect and maintain cleanliness and hygiene of the kitchen, equipment, and serving areas, ensuring compliance with food safety standards. ...
Posted
14 days ago
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