Education: Minimum of a Diploma or Certificate in Accounting, Finance, or a related field.
Core Skills: Solid understanding of basic bookkeeping and standard accounting practices.
Tech Savvy: Strong familiarity with Microsoft Excel and general accounting software. (Bonus: Prior experience with SQL Accounting or SQL POS is a distinct advantage!)...
Strong leadership and communication skills Good organisational and problem-solving abilities Able to manage multiple tasks and work in a fast-paced environment Comfortable working at different outlets and event locations Retail, F&B, bakery or event management experience is an advantage Willing to work weekends, public holidays and during events when required Responsible, proactive and team-oriented
Currently pursuing a Diploma or Bachelor's Degree in Event Management, Business Administration, Marketing, Media Studies, Project Management, or a related field.
Strong communication and interpersonal skills with the ability to work effectively in a team.
Proactive, responsible, and eager to learn with a positive attitude....
Requirements: • Malaysian, aged 25–45 years old • Minimum 1 year experience in F&B, preferably in beverage preparation • Experience as a barista is an advantage • Possess Typhoid injection and Food Handler Certificate • Able to work in a team and communicate well • Able to work overtime when required • Able to receive and handle customer feedback professionally • Responsible, punctual and hardworking • Willing to learn and follow workplace procedures
Requirements: • Diploma/Degree in Graphic Design, Multimedia, Creative Media or related field • Familiar with Canva, Adobe Illustrator, Photoshop or similar software • Creative and detail-oriented • Willing to learn about printing and production • Able to work independently and as part of a team • Portfolio is an advantage