Diploma or Bachelor's degree or above, preferably in Hospitality, Marketing, Business Administration or Supply Chain.
Minimum 3 years in beverage / tea-chain operations, including at least 2 years managing multiple outlets in Malaysia. This is an F&B beverage-chain operations role; hotel experience is NOT required.
Experience in JAKIM-certified halal beverage operations, or launching a local brand from the ground up, is an advantage.
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Sales Management
Account Management
Food and Beverage Sales
Client Relationship Management
Negotiation
Business Development
Catering Sales
Event Planning Support
Data Entry
Office Management
Scheduling
Record Keeping
Administrative Support
Communication
Attention to Detail
Filing
System Administration
Microsoft Office Suite
Outlook
Microsoft Excel
Google Sheets
Google Analytics
Bookkeeping
Multitasking
Invoicing
Stock Management