400+份Cook工作在Selangor - September 2026

显示456个工作的结果 "cook" Selangor
不要错过任何 Cook 的新工作机会 在 Selangor

MOKKY FOOD SERVICES (M) SDN BHD

Posted
9 days ago

Damansara Jaya

Posted
10 days ago

Brilionjaya Sdn Bhd (Kosa Coffee Malaysia)

Posted
12 days ago

Ocean Light Global Sdn Bhd

Posted
15 days ago

Emery Coffee

Posted
16 days ago

Brilionjaya Sdn Bhd (Kosa Coffee Malaysia)

Damansara Jaya

Posted
12 days ago

Damansara Jaya

Posted
12 days ago

FS Resources Malaysia Sdn Bhd

Posted
3 days ago

Runningman Instant Delivery Sdn Bhd

Posted
12 days ago

Cyberview Resort And Spa

Posted
12 days ago
Posted
9 days ago

Crystal Crown Hotel

Posted
12 days ago

Digital Pylot Sdn Bhd

  • Minimum 3–4 years of kitchen / chef experience preferred.
  • Experience in café, restaurant, hotel, or similar F&B operation.
  • Good knowledge of food preparation, cooking techniques, and kitchen hygiene. ...
Posted
9 days ago

Marriott International

Posted
2 days ago

Marriott International

Petaling

Posted
2 days ago

GLENMARIE HOTEL & GOLF RESORT

Posted
3 days ago

WY& Partners Sdn Bhd

Posted
3 days ago

Kenny Hills Hospitality Group

Posted
3 days ago

POLPERRO GROUP SDN BHD

Bandar Bukit Raja

Posted
2 days ago

Agensi Pekerjaan Find Talent Sdn Bhd

Posted
3 days ago

Runningman Instant Delivery Sdn Bhd

Posted
20 days ago

Petiteserie Bakery & Cafe

TTDI Jaya

Posted
20 days ago

Runningmen Catering

  • Candidates with experience as a Chef, Commis, Kitchen Crew, Cook, or in a similar food preparation role are encouraged to apply.
  • Fresh graduates and candidates with a passion for cooking are welcome to apply.
  • Basic knowledge of food preparation, kitchen operations, and food safety practices. ...
Posted
9 days ago
Posted
3 days ago

Chu Chu Cafe Sdn Bhd

Ulu Kelang

  • Minimum 2–3 years of relevant experience in a café, restaurant, hotel, or commercial kitchen.
  • Experience in Western and/or Asian cuisine is preferred.
  • Experience with fusion or café-style menus will be an added advantage. ...
Posted
10 days ago

Malaysia

Posted
20 days ago

Restoran Mango Chutney

  • Manage daily prep, mise en place, and service flow to keep the kitchen punctual and organised.
  • Control inventory and assist with ordering so stock levels and food cost targets are met.
  • Support menu planning and recipe standardisation to ensure consistent taste, portioning, and plating. ...
Posted
12 days ago

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